Trefferliste "Regional Kochen" - alle Bücher, CDs, LPs und mehr

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Bernadette Wörndl
Viennese Bakery

Take home a slice of Vienna's café culture, with delectable recipes for classic cakes and confectioneryFrom traditional Viennese desserts like Vanillekipferl (vanilla crescent cookies) and Sachertorte (ri…

lieferbar innerhalb 1-2 Wochen

Buch

Yoshiharu Doi,
Rice, Miso Soup, Pickles

Yellow Kite

'A joyful exploration of Japanese philosophy on food, home, and family - rich with practical insights for newcomers and longtime admirers alike.' Kenji Morimoto, author of Ferment'An insightful perspectiv…

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Sarah Fulton Vachon
Drizzle

'A beautiful book packed with simple, thoughtful recipes that prove that olive oil is not just a support act, it's a headliner.' -Ben Lippett'Olive oil makes everything better and this book shows you how.…

lieferbar ab 28.5.2026.

Buch

Nancy Singleton Hachisu, Ellie Smith
Japan, The Vegetarian Cookbook

Phaidon Press

From the author of global bestseller Japan: The Cookboo k, more than 250 delicious, healthy vegetarian recipes for home cooksIn this collection of new recipes, Nancy Singleton Hachisu, the most authoritat…

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Ryland Peters
Street Food

Take your taste buds on an appetizing adventure with this delicious collection of over 65 recipes for authentic street food.Long gone are the days of having to visit top-notch restaurants in order to try …

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Tim Anderson
Vegan Japaneasy

The "Masterchef" winner and Japanese restaurant owner shares recipes drawn from the rewarding Japanese culinary traditions, made vegan by simple substitutions which don't compromise on taste. In…

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Irene Yoo
Soju Party

The ultimate guide to drinking (and eating) like a Korean! Recipes for cocktails, bomb shots, drinking food, hangover cures, and much more."A fun and heartfelt guide to Korean culture through food an…

lieferbar innerhalb 1-2 Wochen

Buch

Ólafur Arnalds

Island Songs

Beeindruckte der isländische Pop/Klassik-Musiker Ólafur Arnalds bereits mit seinen Projekten »For Now I Am Winter« und »The Chopin Project« mit Pianistin Alice Sara Ott, begibt sich der Multiinstrumentali…

lieferbar innerhalb 2-3 Wochen

Crystal Wahpepah
A Feather and a Fork

From an acclaimed Indigenous chef comes an extraordinary cookbook that weaves powerful storytelling with 125 intertribal recipes to heal our bodies and restore our foodways---featuring a foreword by bests…

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Ryland Peters
Asian Snacks

Immerse yourself in the DELICIOUS world of PAN-ASIAN SNACKS with this fantastic collection of over 50 recipes, from SAMOSAS TO SUSHI and DUMPLINGS TO DOSA.Travel around the FAR EAST from the comfort of yo…

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Ursula Ferrigno
Cucina dell' Emilia-Romagna

'Emilia-Romagna is a region where food is not just cooked, but lived, and Ursula tells its story with the kind of excitement and joy that only she can master. I can never get tired of Italy's greatest dis…

lieferbar ab 12.5.2026.

Buch

Wochenmarkt - Wochenkalender 2027

Einfach, inspirierend, anregendSeit Jahren begeistert Elisabeth Raether die Fans ihrer Kochkolumne WOCHENMARKT im ZEITmagazin mit abwechslungsreichen Gerichten. Dieser Wochenkalender zum Aufhängen versamm…

lieferbar ab 16.6.2026.

Kalender

Irene und Peter Ludwig. Zeitgenössische Kunst in & aus der DDR - Regina Wyrwoll im Gespräch mit Zeitzeugen

Die Publikation zeichnet in Gesprächen mit Zeitzeug*innen das facettenreiche Panorama eines einzigartigen Kapitels deutsch-deutscher KunstgeschichteMit dem Aufbau einer mehr als 2.000 Werke umfassenden Sa…

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Da-Hae West
Balli Balli

EXCITING KOREAN RECIPES for people with busy lives that want DELICIOUS MEALS IN A HURRY.Recreate your favourite Korean takeaway with this collection of over 70 SUPER SPEEDY recipes.SIMPLE and QUICK recipe…

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James Campbell
Japanese Patisserie

Stunning recipes for patisserie, desserts and savouries with a CONTEMPORARY JAPANESE TWIST.This ELEGANT COLLECTION is aimed at the confident home-cook who has an interest in using ingredients such as YUZU…

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Bronte Aurell
The Scandinavian Year

A stunning collection of over 140 PAN-SCANDINAVIAN RECIPES, set across the year from January to December with beautiful LIFESTYLE IMAGES and cultural essays relating to FOOD TRADITIONS and seasonal celebr…

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Georg Friedrich Händel (1685-1759)

Der Messias (Ausz. in deutscher Sprache)

Regina Werner, Heidi Rieß, Peter Schreier, Theo Adam, Rundfunkchor Berlin, Rundfunk-Sinfonieorchester Berlin, Helmut Koch

Artikel am Lager

Trine Hahnemann,
Eat Copenhagen

From the chic restaurants of Vesterbro to the buzzing streets of Nørrebro, eating in Copenhagen is quite unlike anywhere else in the world. Known for its innovation, the city's calming vibe draws people f…

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Candice Chung
Chinese Parents Don't Say I Love You

FT - THE BEST SUMMER BOOKS OF 2025LoveReading's Best Books of the Year 2025'If only my Cantonese parents weren't so allergic to the word love...''A wonderfully heartwarming memoir with lots of foodie insi…

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Anastasia Miari
Mediterranea

Mediterranea is a delicious deep-dive into the kitchens of the Med's most qualified cooks: its grandmothers.A colorful, sensory journey through the coastal region, this book is a celebration of one of the…

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