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The Sensory Evaluation of Dairy Products

The Sensory Evaluation of Dairy Products, Third Edition is for all who seek a book entirely devoted to sensory evaluation of dairy products and modern applications of the science. It is an excellent scien…

lieferbar innerhalb 2-3 Wochen

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EUR 85,33*

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Sensory Evaluation and Consumer Acceptance of New Food Products

This comprehensive reference provides state-of-art coverage of essential concepts, methods and applications related to the study of consumer evaluation, acceptance and adoption of new foods and beverages.

lieferbar ab 9.12.2024.

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EUR 306,26*

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