Adulteration – alle Bücher

Advanced Techniques against Food Adulteration

This book outlines advanced techniques against food adulteration, addressing a pressing concern in food safety and consumer protection. As food fraud becomes increasingly sophisticated, this volume provid…

lieferbar innerhalb 2-3 Wochen

Buch

Rowland Atcherley
Adulterations of Food

Reprint of the original, first published in 1874. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Rowland Atcherley
Adulterations of Food

Reprint of the original, first published in 1874. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Daniel Schrumpf
The People Vs. Daniel Schrumpf. Misdemeanor. Adulteration of Milk. Record, Testimony and Proceedings

Reprint of the original, first published in 1881. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Daniel Schrumpf
The People Vs. Daniel Schrumpf. Misdemeanor. Adulteration of Milk. Record, Testimony and Proceedings

Reprint of the original, first published in 1881. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

H. Letheby
On Food: its varieties, chemical composition, nutritive value, comparative digestibility, physiological functions and uses, preparation, culinary treatment, preservation, adulteration, etc.

Reprint of the original, first published in 1872. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

H. Letheby
On Food: its varieties, chemical composition, nutritive value, comparative digestibility, physiological functions and uses, preparation, culinary treatment, preservation, adulteration, etc.

Reprint of the original, first published in 1872. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Otto Hehner, Arthur Angell
Butter, its Analysis and Adulterations. Specially Treating on the Detection and Determination of Foreign Fats

Reprint of the original, first published in 1877. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Otto Hehner, Arthur Angell
Butter, its Analysis and Adulterations. Specially Treating on the Detection and Determination of Foreign Fats

Reprint of the original, first published in 1877. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Raimondo G. Russo
Navigating Health Challenges in Space

The book investigates the changes that the space environment causes on the human body and the challenges of living and working in space. It explores aspects such as weightlessness, radiation, and solar ra…

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Management of Critical Care Patients with Respiratory Alterations, an Issue of Critical Care Nursing Clinics of North America

In this issue of Critical Care Nursing Clinics , guest editors Heather Przybyl and Dana Lauer bring their considerable expertise to the topic of Management of Critical Care Patients with Respiratory Alter…

lieferbar in mind. 4 Wochen

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Eliezer Flecker
Scripture Onomatology. Being Critical Notes on the Septuagint and Other Versions ; Illustrated by Proper Names; Also Two Appendices on Alterations and Transcribers' Errors

Reprint of the original, first published in 1883. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

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Eliezer Flecker
Scripture Onomatology. Being Critical Notes on the Septuagint and Other Versions ; Illustrated by Proper Names; Also Two Appendices on Alterations and Transcribers' Errors

Reprint of the original, first published in 1883. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Pure Honey: Assurance & Authentication

This book focuses on the critical issues surrounding honey authenticity and quality assurance. Targeting professionals involved in honey production, distribution, and regulatory oversight, the book provid…

lieferbar innerhalb 2-3 Wochen

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Pharmacognosy and Phytochemistry

Key information on plant-based chemical and pharmacology research, from basics and principles through recent technological advancesPharmacognosy and Phytochemistry provides an overview of the basics of ph…

lieferbar innerhalb 2-3 Wochen

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Piotr Szefer
Chemometrics in Food Control Based on Elemental Analysis

This book presents an overview of chemometric assessments of analytical dataset in order to determine the authenticity/adulteration of food, animal and plant origin, including meat, fish, seafood, milk an…

lieferbar innerhalb 2-3 Wochen

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