Trefferliste "Gu Kochen & Verwöhnen Grundkochbücher" - alle Bücher und CDs

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Reilly Meehan
A Little Bit Extra

Through 100 original recipes, Reilly Meehan's debut cookbook gives the inspiration and instruction to bring that luxurious private chef quality to your own meals.Chef Reilly Meehan is known on social medi…

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Buch

Claudine Boulstridge
Family

'Wholesome and delicious go naturally together in this joyful book' - Yotam OttolenghiCook nutritious, balanced and family-friendly meals - without sacrificing taste.French-British chef and mother-of-thre…

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Buch

Rick Stein, Jill Stein
The Seafood Restaurant Cookbook

With evocative photography and tales of life at the quayside's edge of seafood cookery, this is a glorious celebration of five decades of the world famous Cornish restaurant from the legendary chef and te…

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Samin Nosrat
Good Things

Once I hand them off to you, these recipes are no longer mine. They're yours, to do with as you please. And maybe, in the act of receiving, a little thread of connection will be woven between me and each …

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Buch

Oetker Verlag
German Cooking

Dieses Buch ist der perfekte Einstieg in die traditionelle deutsche Küche - auf Englisch! German Cooking versammelt über 150 beliebte Rezepte aus allen Regionen Deutschlands: von Klassikern wie Potato Sal…

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Maxine Sharf
Maxi's Kitchen

NEW YORK TIMESBESTSELLER • Find your go-to dishes for every day of the week with simple, delicious recipes from the creator of Maxi's Kitchen.Culinary creator Maxine Sharf has built a community of over 4 …

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Buch

Lora McLaughlin Peterson
The LORAfied Cookbook

Make every mealtime a breeze with over 100 simple, "fancy yet frugal" recipes and household hacks from LORAfied's Lora McLaughlin PetersonDo you have salt and pepper in your kitchen? Are you loo…

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Laura Santini
Umami

Explore the wonder and magic of the fantastic fifth taste with over 60 tantalizing recipes that take flavour to another dimension.Umami is both ubiquitous and elusive , present but often unrecognized, and…

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Buch

Samin Nosrat,
Good Things

NEW YORK TIMES BESTSELLER • From the author of Salt, Fat, Acid, Heat---and one of America's most beloved chefs and teachers---125 meticulously tested, flavor-forward, soul-nourishing recipes that bring jo…

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Alison Roman
Something from Nothing: A Cookbook

NEW YORK TIMES BESTSELLER• Something from Nothing is Alison Roman's latest book featuring over 100 deceptively simple, casually stylish, impossibly delicious recipes that make the most of your pantry.**A …

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Buch

Jenn Lueke
Don't Think About Dinner

NEW YORK TIMESBESTSELLER!Save time, money, and energy with strategic meal planning, grocery lists, and kitchen prep. With over 125 recipes, Don't Think About Dinner eliminates decision fatigue and makes h…

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Satoshi Narusawa
Japanese Bakehouse

Learn to bake Japanese cult breads and pastries from a master pastry chef from Japan.Japanese Bakehouse introduces traditional and cult favorite baked goods from Japan to the home cook. Filled with more t…

lieferbar ab 24.9.2026.

Buch

Conni rettet Oma. CD

Große Schwestern haben's nicht leicht: Immer kommt Conni zu kurz! Deshalb ist es wunderbar, dass Oma und Opa sie mitnehmen in den Kurzurlaub in den großen See. Dort will sich Conni mal so richtig verwöhne…

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