Food, – Bücher, CDs, LPs und mehr, Seite 6 online kaufen

Love Opeyemi David, Omoseni Oyindamola Adepoju, Nnamdi Nwulu, Clinton Aigbavboa
Sustainable Synergy: A Digital Framework for the Water-Energy-Food Nexus Project Delivery in Developing Economies

This book introduces a comprehensive and sustainable project delivery framework tailored for managing the Water, Energy and Food (WEF) nexus in developing economies. Its primary objectives include establi…

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Luis Couto Lorenzo
Haccp System Auditing for Food Safety

Guide to understand the fundamentals of HACCP and to planning and conducting food safety audits HACCP System Auditing for Food Safety helps readers understand the fundamentals of the HACCP concept and its…

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Ruediger Dahlke
Peace Food

Gräfe und Unzer Einzeltitel

Ernährung kann heilen. Rüdiger Dahlke plädiert für eine "Friedensernährung", denn unsere Nahrung enthält zu viel Totes und macht deshalb unglücklich. Eine umfangreiche Langzeitstudie hat bewiesen, dass es…

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Rebecca Trescher (geb. 1986)

Floating Food

Die Klarinettistin und Komponistin Rebecca Trescher zeigt mit ihrem Ensemble 11, dass sie fraglos eine der interessantesten Visionärinnen der deutschen Jazzszene ist. Mit Floating Food veröffentlicht sie …

CD

Rob Biddulph
Draw With Rob: Fantastic Food

Food, glorious food! Time to take a spin round everything we love to munch on in the brilliant latest addition to the bestselling Draw With Rob series!

lieferbar ab 5.6.2025.

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Recent Trends and Applications of Leguminous Microgreens as Functional Foods

Microgreens are the name given to the small, soft, green parts of plants that develop from seedlings and do not bear any real leaves. These microgreens are known to have high nutritional content and are c…

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April Merenda
Food and Beverage Management

Understand the practical skills and contemporary challenges for managing food and beverage operations in the tourism, hospitality and events industries, with this undergraduate textbook.

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Jamie Coelho
Rhode Island Food Crawls

Rhode Island Food Crawls takes the reader on a fun, tasty culinary tour. Discover the hidden gems and long-standing institutions of the Ocean State's neighborhoods with foodie expert and Editor-in-chief o…

lieferbar ab 15.7.2025.

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Nanotechnology for Sustainable Food Packaging

Latest techniques for the development of biodegradable food packaging casings with commentary on safety concerns and regulatory frameworks Nanotechnology for Sustainable Food Packaging covers the latest t…

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Abir Chakravorty
Food Engineering Automation with Robotics and AI

Revolutionize food manufacturing with the latest in automating technology Virtually every area of industry has been transformed by robotics and AI, which have automated production and increased efficiency…

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Sustainable Analytical Techniques in Food Science

Sustainable Analytical Techniques in Food Science covers the most relevant developments for the analytical evaluation and analysis of macro and micronutrients, contaminants, and microbiological studies as…

lieferbar in mind. 4 Wochen

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Elizabeth Mcquoid
Food for the Journey Themes

365 Devotional based on the Food for the Journey Themes series from Keswick Ministries.

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Lystra Fletcher-Paul, Donovan Stanberry
Food Security in the Caribbean

Palgrave Studies in Agricultural Economics and Food Policy

Food security is a pressing concern in the Caribbean. Caribbean countries produce and export crops including sugar, bananas, and coffee, but this archipelago of states relies heavily on imported food when…

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Read + Play: Sarah's Yummiest Food

The Read + Play series of books help children nurture a lifelong love for reading and learning through the power of play. With each story, children are guided through various Read and Play elements to imm…

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Engineering Solutions for Sustainable Food and Dairy Production

This book offers a comprehensive exploration of food and dairy process engineering, catering to a diverse audience ranging from students and budding engineers to seasoned professionals in the food industr…

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Statistics in Food and Biotechnology

The proper use of statistical methods is essential in food processing and biotechnology, and very few publications have focused on the practical application of these methods. This book utilizes case studi…

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Lucy Chamberlain
RHS Grow Food Anywhere

Make the most of every part of your garden with guidance on what to grow where from expert gardener, Lucy Chamberlain. Discover the seven different zones that you can find in your garden, from sunny and s…

lieferbar in mind. 4 Wochen

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Tim Spector
The Food For Life Cookbook

** THE ONLY GUT-HEALTH COOKBOOK YOU NEED FROM THE #1 SUNDAY TIMES BESTSELLING AUTHOR OF FOOD FOR LIFE AND ITV LORRAINE'S GUT-HEALTH EXPERT ** 'A book full of fantastic recipes and ideas.' Yotam Ottolengh…

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Patricia B O'Hara
Food Chemistry in Small Bites

"Not only does this excellent account explain authoritatively the connection between chemistry and cooking, it makes a compelling case that the food we eat must change to make a more sustainable world to …

lieferbar in mind. 4 Wochen

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Paul Ainsworth
For the Love of Food

Paul Ainsworth has spent a lifetime working in Michelin-starred kitchens - from Restaurant Gordon Ramsay in London to his own restaurant No6 in Cornwall. Working with quality produce and alongside the UK'…

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