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Amber Guinness
Winter in Tuscany

Amber Guinness brings the heart of Tuscany's cozy fall and wintry flavors to your kitchen.

lieferbar ab 14.10.2025.

Buch

Christian Petroni
Parm to Table

"The most fun Italian-American cookbook you'll ever splatter red sauce on, with over 70 recipes from chef, restauranteur, Food Network star, and Bronx-born Italian-American Christian Petroni"-- …

lieferbar ab 23.9.2025.

Buch

Lucinda Scala Quinn
Mother Sauce

"In America today, nonna's cooking is everyone's favorite food with spaghetti, lasagna, and pizza some of the most popular dishes. Yet this is a cuisine that is only a century old. When Italian famil…

lieferbar innerhalb 1-2 Wochen

Buch

Paola Bacchia
Adriatico

A food journey along Italy's Adriatic coast to discover authentic dishes off the tourist trail.> The food of the Adriatic mirrors the memories and traditions of peoples past and present who have lived …

lieferbar innerhalb 1-2 Wochen

Buch

Dolce & Gabbana La Sicilia in Cucina

Sicily and its cuisine reinterpreted through the unique style of Dolce & Gabbana.Through the most evocative recipes of Sicilian tradition, readers will be able to discover the unique way of living and…

lieferbar innerhalb 1-2 Wochen

Buch

Lidia Matticchio Bastianich, Tanya Bastianich-Manuali
Lidia's the Art of Pasta

The ultimate pasta cookbook; 100+ authentic Italian recipes, from the bestselling author, television icon, and "doyenne of Italian cooking" (The New York Times).No one knows pasta like Lidia Bas…

lieferbar ab 14.10.2025.

Buch

Christopher Kimball, J M Hirsch
Milk Street Backroads Italy

"Forget everything you thought you knew about Italian food. In Italy, cooks throw away their garlic, they don't stir their polenta, and they never labor over pans of risotto. But they do make enormou…

lieferbar innerhalb 1-2 Wochen

Buch

Giuseppe Federici
Italian Cooking with Nonna

Italian Cooking with Nonnais a comforting and delicious collection of authentic plant-based Italian recipes that will delight the tastebuds and bring your family together for generations to come.Food and …

lieferbar innerhalb 1-2 Wochen

Buch

Hailee Catalano
By Heart

NEW YORK TIMES BESTSELLER Learn to make elevated, professional-quality meals in your own kitchen with over 100 creative, seasonal recipes from Hailee CatalanoGrowing up cooking the Sunday gravy, meatballs…

lieferbar innerhalb 1-2 Wochen

Buch

Alex Guarnaschelli
Italian American Forever

"In Italian American Forever, beloved Food Network star Alex Guarnaschelli dishes up 120 of her go-to Italian-American favorites for all the red-sauced, pan-fried, crispy-cornered, baked-until-bubbly…

lieferbar innerhalb 1-2 Wochen

Buch

Laurel Evans
Liguria: The Cookbook

This book presents to an American audience the cuisine of Liguria---the Italian Riviera---full of dishes that are inventive, inherently seasonal, waste-conscious, plant-forward, and geared toward the home…

lieferbar innerhalb 1-2 Wochen

Buch

Sandra Rosi
Florence the Art of Cookery

Recipes in the Florentine culinary tradition, emphasising simplicity, and giving clear steps to bring out the presence and taste of each individual ingredient.

lieferbar ab 29.7.2025.

Buch

Claudio Vellutini
Entangled Histories

Through a wealth of archival documents and printed materials, Entangled Historiesshows how, over the first half of the nineteenth century, opera helped redefine questions of collective identity in the Aus…

lieferbar innerhalb 1-2 Wochen

Buch

David Nayfeld, Joshua David Stein
Dad, What's for Dinner?

"A cookbook of recipes for fathers, for cooking for and with children"--

lieferbar innerhalb 1-2 Wochen

Buch

Williams Sonoma
Williams Sonoma Pizza

Learn to turn out perfect pizzas at home with this crowd-pleasing collection of fabulous pies that will rival your favorite pizzeria.

lieferbar innerhalb 1-2 Wochen

Buch

Ursula Ferrigno,
Dolci Italiani

Over 70 irresistible RECIPES for ITALIAN DESSERTS, cakes, tarts, pastries, gelato and more!

sofort lieferbar

Buch

Fulvio Marino
Mastering Italian Breads

Enjoy the soul-satisfying aromas and incredible tastes of authentic Italian artisan breads baked with ease, by you, in your own kitchen.From humble homes in the mountain villages of Umbria and the Piedmon…

Erscheint bald

Buch

Marcella Hazan
Marcella's Italian Kitchen

Across almost 250 timeless recipes, both beloved classics and less well-known regional delicacies, Hazan traverses the country from top to tip, imparting the secrets to replicating the true flavors of Ita…

lieferbar innerhalb 1-2 Wochen

Buch

Brad Thomas Parsons
Amaro

Featuring more than 100 recipes, Amaro is the first book to demystify the ever-expanding, bittersweet world, and is a must-have for any home cocktail enthusiast or industry professional.The European tradi…

lieferbar innerhalb 1-2 Wochen

Buch

Carlo Mirarchi, Brandon Hoy
Roberta's: Still Cookin'

Carlo Mirarchi and Brandon Hoy, the creative minds behind Roberta s, are at it again with a follow-up to their best-selling cookbook. Roberta s: Still Cookin takes a deep dive into the kaleidoscopic world…

lieferbar innerhalb 1-2 Wochen

Buch

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