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The Oxford Handbook of the Archaeology of Diet

Presenting research on the evolution and diversity of human diet from earliest ancestors to modern days, this Handbook is divided into 3 sections, addressing the diets of early humans, the complexity of d…

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Buch

EUR 253,21*

Fundamental and Applied Scientific Research in the Development of Agriculture in the Far East (AFE-2022)

Lecture Notes in Networks and Systems -Band 733

The scope of this book is cyber-physical systems used for the sustainable development and productivity of the agricultural sector. The book contains proceedings of the conference Fundamental and Applied …

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2 Bücher

EUR 273,80*

Anonymous
Report of the Commissioner of Agriculture on the Diseases of Cattle in the United States

Reprint of the original, first published in 1871. The publishing house Anatiposi publishes historical books as reprints. Due to their age, these books may have missing pages or inferior quality. Our aim i…

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Buch

EUR 59,90*

Liese Greensfelder
Accidental Shepherd

A summer job turns serious when a young woman takes the reins on a remote farm—and learns far more than how to herd sheep In May 1972, Liese Greensfelder arrived in the small Norwegian town of Øystese t…

lieferbar ab 4.2.2025.

Buch

EUR 27,91*

Ferdinand Charles Philippe Comte de Esterno, Narcisse Seppey,
Der Wolf in Frankreich - Du Loup en France

Universitas Litterarum -Band 7, Wolfsnot und andere Landplagen -Band 8, Bengelmann Premium -Band 3

Der französische Graf und Naturforscher Ferdinand de Esterno ist durch die Entwicklung von Flugmaschinen und zahlreiche agrarwissenschaftliche Studien bekannt geworden. In deutscher Erstausgabe liegen hie…

lieferbar ab 15.4.2025.

Buch

EUR 19,90*

Jack Lohmann
White Light

A profound and lyrical reflection on the cyclical nature of life, what happens when we break that cycle, and how to repair it—told through the fate of phosphorus: in our bedrock, in our fertilizers, in ou…

lieferbar ab 18.3.2025.

Buch

EUR 29,92*

Shyon Baumann, Emily Huddart Kennedy, Josee Johnston, Merin Oleschuk
Happy Meat

North Americans love eating meat. Despite the increased awareness of the meat industry's harms - violence against animals, health problems, and associations with environmental degradation - the rate of me…

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Buch

Alice Driver
Life and Death of the American Worker

In the spirit of investigative journalism by Patrick Radden Keefe, Matthew Desmond and Beth Macy, an award-winning and explosive exposé of the toxic labor practices at the largest meatpacking company in A…

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Buch

EUR 28,91*

Mary Fraser
The British Police and Home Food Production in the Great War

This book explores the role of the British Police in home food production during the First World War, a critical time when decreasing food imports threatened population starvation around the country. Draw…

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Buch

EUR 147,93*

John W Arthur
Beer

This unique book is an exciting global journey into the origins, technologies, and recipes of ancient beer as well as into beer's continued importance today in diet, ritual, and economics.

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Buch

EUR 24,62*

Daniel N Warshawsky
Food Waste, Food Insecurity, and the Globalization of Food Banks

"Food banks-warehouses that collect and systematize surplus food-have expanded into one of the largest mechanisms to redistribute food waste. From their origins in North America in the 1960s, food banks p…

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Buch

EUR 39,88*

Matthew Ingram
The Garden

The legendary countercultural growers who never stopped changing the world. In the 1970s, a generation underwent experiences with psychedelics and Eastern philosophy. They reacted violently against the U…

lieferbar ab 8.4.2025.

Buch

EUR 20,43*

Dk
The Food Book

"A true celebration of food in all its forms, The Food Book follows the human quest for sustenance through the stories of individual ingredients. It examines our millennia-long relationship with nearly 20…

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Buch

EUR 39,88*

Joanna Crosby,
Apples and Orchards Since the Eighteenth Century

Showing how the history of the apple goes far beyond the orchard and into the social, cultural and technological developments of Britain and the USA, this book takes an interdisciplinary approach to revea…

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Buch

Janet Beizer
The Harlequin Eaters

"Investigating how the alimentary harlequin evolved in the nineteenth and early twentieth centuries, The Harlequin Eaters offers fascinating background to today's problems of food inequity as it unpacks s…

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Buch

EUR 29,92*

The Oxford Handbook of Agricultural History

Agricultural history has enjoyed a rebirth in recent years, in part because the agricultural enterprise promotes economic and cultural connections in an era that has become ever more globally focused, but…

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Buch

EUR 203,96*

Murray Carpenter
Sweet and Deadly

How Coca-Cola makes Americans sick—and makes sure we don’t know it. If we knew that Coca-Cola was among the deadliest products in our diet, would we continue drinking it in such great quantities? The Coc…

lieferbar ab 25.3.2025.

Buch

EUR 29,42*

Sonja Trom Eayrs
Dodge County, Incorporated

In this compelling firsthand account, Sonja Trom Eayrs tells the story of one Dodge County family farm in rural Minnesota to expose the abuses wrought by corporate factory farms in terms of pollution, can…

lieferbar ab 1.11.2024.

Buch

EUR 25,43*

Food, Inc. 2

"America's food system is broken, harming family farmers, workers, the environment, and our health. But it doesn't have to be this way. Here, brilliant innovators, scientists, journalists and activists ex…

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Buch

EUR 20,43*

Paul Shapiro
Clean Meat

Paul Shapiro gives you a “captivating” (John Mackey, former CEO of Whole Foods Market) front-row seat for the race to create and commercialize cleaner, safer, sustainable meat—real meat—without the animal…

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Buch

EUR 19,93*

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