Harvard Common Press – alle Bücher

Joris Bijdendijk, Samuel Levie
Sandwiches!

Take a taste bud--driven tour around the world in 52 delectably daring and fabulously photogenic sandwich recipes. From the creative culinary minds of Dutch chefs Samuel Levie and Joris Bijdendijk comes S…

lieferbar ab 12.5.2026.

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Lew Bryson
American Whiskey Master Class

Go beyond the glass and discover the secrets behind your favorite styles of American whiskey in this updated, expanded, deluxe edition featuring a faux-leather cover.Over the past three decades, Lew Bryso…

lieferbar innerhalb 1-2 Wochen

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Frank Flannery,
Enjoying Bourbon

Enjoying Bourbon gives comprehensive, practical information while offering a working guide to the pleasures, flavor intricacies, and overall enjoyment of this evergreen and popular spirit.

lieferbar innerhalb 2-3 Wochen

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Andrew Ho, Andrew Samia, Sean Wen
Asian Smoke

Make your barbecue more exciting, colorful, flavorful, and adventuresome than you ever imagined possible by mastering the amazing smoke-kissed recipes in Asian Smoke.Who would have guessed that an unassum…

lieferbar ab 24.3.2026.

Buch

Brandon Hurtado
Barbacoa

"In Barbacoa, pitmaster Brandon Hurtado combines traditional Texas barbecue with Mexican flourishes and flavors. The result: delicious, approachable recipes that are as innovative as they are appeali…

lieferbar innerhalb 1-2 Wochen

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Kate Kasbee
The Taco Tuesday Cookbook: Plant-Based

Attention vegans, vegetarians, and plant-eating enthusiasts! It's your turn to experience the fun of Taco Tuesdays with this mouthwatering array of plant-based taco recipes. *2025 International Vegan Film…

lieferbar innerhalb 1-2 Wochen

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Rhiannon Lee
Celebration Cocktails

Make any size gathering truly festive and magical with a delectable themed cocktail that pairs perfectly with the occasion. Let's face it: If the occasion is special, the drink should be special too. Why …

lieferbar innerhalb 1-2 Wochen

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Gabriela Leon
The Enchanted Feast Cookbook

Bring the spicy, magical, whimsical world of romantasy right into your home with these delectable recipes inspired by the foods, moods, people, and places in the books.Food looms large in romantasy storie…

lieferbar innerhalb 1-2 Wochen

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Mia Lind
The Route 66 Cookbook

Embark on a colorful culinary journey traversing America's Mother Road with stops to recreate the best eats along the way.In The Route 66 Cookbook , acclaimed author and lifestyle blogger Linda Ly combine…

lieferbar innerhalb 1-2 Wochen

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Fulvio Marino
Mastering Italian Breads

Enjoy the soul-satisfying aromas and incredible tastes of authentic Italian artisan breads baked with ease, by you, in your own kitchen.From humble homes in the mountain villages of Umbria and the Piedmon…

lieferbar ab 10.3.2026.

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Shane Martin
The Vegan Bread Machine Cookbook

The Vegan Bread Machine Cookbook , the only book on the subject, serves up tasty family-style sandwich loaves and elegant artisan breads---all entirely plant-based.

lieferbar innerhalb 2-3 Wochen

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Editors Of the Harvard Common Press
5-Ingredient Mediterranean Cookbook

Discover just how easy it is to cook and enjoy the world's healthiest diet---without spending hours shopping for ingredients or cooking in your kitchen.Fad diets come and go, but the Mediterranean Diet is…

lieferbar ab 6.1.2026.

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Editors Of the Harvard Common Press
Air Fryer

Learn to love your air fryer even more with 50 creative, easy-to-make, and incredibly delicious recipes. Everyone is getting an air fryer these days, but few of us realize how versatile and powerful an ap…

sofort lieferbar

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Editors Of the Harvard Common Press
Camp Cooking

Elevate your campsite cuisine with outstanding, amazingly delicious recipes anyone can master. Camp Cooking offers ideas for all types of outdoor cooking: directly over an open fire or its embers; cooking…

lieferbar ab 10.2.2026.

Buch

Editors Of the Harvard Common Press
Griddling

Discover the amazing range of things you can cook on your outdoor griddle with this concise volume---packed with color photos and incredibly delicious recipes---at your side.There's a new favorite in the …

lieferbar ab 10.2.2026.

Buch

Editors Of the Harvard Common Press
Grilling

Discover a big, bold, brimming-with-flavor world of new grilling recipes in this authoritative, creative, and photo-rich cookbook.You probably grew up watching your family and neighborhood grill jockeys s…

sofort lieferbar

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Editors Of the Harvard Common Press
Rice Cooker

Discover the incredible number of things---including complete meals!---you can make in your rice cooker. Rice cookers, thanks to a veritable explosion of interest in them among social media influencers, a…

sofort lieferbar

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Editors Of the Harvard Common Press
Smoking

As ownership of dedicated home smokers skyrockets, Smoking fills the need for a concise, clear introduction to these rather tricky devices, along with 50 deeply flavorful recipes.

sofort lieferbar

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Leandro Pari Di Monriva
Home Bartending Mastery

Create unforgettable drinks with the confidence of a pro with this masterclass in cocktail mixology and culture.Written by the creator of the wildly popular @theeducatedbarfly, Home Bartending Mastery doe…

lieferbar innerhalb 1-2 Wochen

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Martin Popoff
Rush

Rush: Album by Album pays genuine tribute to this iconic rock band's discography by moderating frank, entertaining conversations about all 20 of Rush's studio albums.Formed in Toronto in 1968, the rock tr…

lieferbar innerhalb 1-2 Wochen

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