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Good Food: Good Food: Ultimate Unprocessed Recipes, Buch

Good Food
Good Food: Ultimate Unprocessed Recipes

Enjoy all your favourite foods without the unwanted extras. Brought together by the experts at Good Food, every recipe in this book is designed to help you move away from ultra-processed foods (UPFs) and …

lieferbar in mind. 4 Wochen
Buch
EUR 24,42*
: Functional Foods and Nutraceuticals: Chemistry, Health Benefits and the Way Forward, Buch

Functional Foods and Nutraceuticals: Chemistry, Health Benefits and the Way Forward

Progress in understanding the association between the health benefits of foods, prevention of diseases and immunity enhancers has led researchers to focus on functional components of foods. Considerable e…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 240,94*
: Engineering Aspects of Food Quality and Safety, Buch

Engineering Aspects of Food Quality and Safety

Food Engineering Series

Engineering Aspects of Food Quality and Safety aims to fill the knowledge gap in current technological advances and methods for food safety and quality, dedicating entire sections to analytical techniques…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 164,28*
Anne Murcott: The (Not So) Secret Lives of Food Packaging, Buch

Anne Murcott,
The (Not So) Secret Lives of Food Packaging

Tracing developments from the classical period to the early industrial revolution and beyond, Anne Murcott provides us with an accessible and entertaining social history of food packaging. From tin cans,…

lieferbar innerhalb 1-2 Wochen
Buch
EUR 37,25*
: Sustainable Management of Agro-Food Waste, Buch

Sustainable Management of Agro-Food Waste

Sustainable Management of Agro-Food Waste: Fundamental Aspects and Practical Applications provides insights into the latest approaches for optimizing waste produced by these industries. Bioconversion of a…

lieferbar ab 22.11.2024.
Buch
EUR 220,38*
: Organic-Based Nanomaterials in Food Packaging, Buch

Organic-Based Nanomaterials in Food Packaging

The use of nanomaterials in food packaging is a rapidly advancing area with massive potential for increasing shelf life and improving the safety of food products. Up to this point there has not been a sui…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 197,13*
Michael Pollan: Food Rules: An Eater's Manual, Buch

Michael Pollan,
Food Rules: An Eater's Manual

An enhanced edition of Food Rules-beautifully illustrated and packed with additional food wisdom Michael Pollan's Food Rules prompted a national discussion helping to change the way Americans approach ea…

lieferbar innerhalb 1-2 Wochen
Buch
EUR 20,94*
Simi Leistner: Authentic Asian Food - Gemeinsam genießen, Buch

Simi Leistner, Stefan Leistner
Authentic Asian Food - Gemeinsam genießen

Authentisch asiatisch kochen So bewirtet man Familie und Freunde in Thailand, Japan, Korea, China und Vietnam.   Asien ist die zweite Heimat der Foodblogger und Kochbuchautoren Simi und Stefan Leist…

mind. 3 Monate
Buch
EUR 33,00*
Vanessa Alves: Chemical and Enzymatic Interesterification for Food Lipid Production, Buch

Vanessa Alves, Gabriela Alves Macedo, Guilherme de Figueiredo Furtado
Chemical and Enzymatic Interesterification for Food Lipid Production

Chemistry of Foods

This book addresses special lipids produced by chemical and enzymatic interesterification and explores the interesterification process and its crucial role in the modification of oils for various applicat…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 54,75*
Guilhem Rondot: Was essen wir morgen?, DVD
-33%

Was essen wir morgen?

Die Zukunft des Essens beginnt jetzt. Im Jahr 2050 leben 10 Milliarden Menschen auf der Erde. Was werden wir essen? Für die Ernährung von morgen sind bereits heute neue Wege in Sicht. Neben Obst, Gemüse, …

umgehend lieferbar, Bestand beim Lieferanten vorhanden
EUR 14,99**
DVD
 
EUR 9,99*
Ellen Zachos: How to Forage for Wild Foods Without Dying Journal, Buch

Ellen Zachos
How to Forage for Wild Foods Without Dying Journal

This seasonal journal for tracking the locations and dates of foraged foods Includes essential foraging guidelines and an extensive table of edible plants and mushrooms for each season. How to Forage for …

lieferbar innerhalb 1-2 Wochen
Buch
EUR 17,45*
Andrew Solway: Inside Your Body: Food and Digestion, Buch

Andrew Solway,
Inside Your Body: Food and Digestion

Take a look inside your incredible body and learn about the weird and wonderful digestive processes that keep you healthy and make you unique

lieferbar in mind. 4 Wochen
Buch
EUR 18,09*
: Electrospinning and Electrospraying Encapsulation of Food Bioactive Compounds, Buch

Electrospinning and Electrospraying Encapsulation of Food Bioactive Compounds

Electrospinning and Electrospraying Encapsulation of Food Bioactive Compounds provides comprehensive approaches utilized to fabricate structured polymer fibers and particles for designing bioactive delive…

lieferbar ab 1.4.2025.
Buch
EUR 188,82*
Syed S. H. Rizvi: Food Engineering Principles and Practices, Buch

Syed S. H. Rizvi
Food Engineering Principles and Practices

This textbook is designed for a one-semester course on Food Engineering, and it offers a concise, in-depth and integrated introduction to the fundamental engineering and physicochemical principles and pra…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 128,00*
Andrew Solway: Inside Your Body: Food and Digestion, Buch

Andrew Solway,
Inside Your Body: Food and Digestion

Take a look inside your incredible body and learn about the weird and wonderful digestive processes that keep you healthy and make you unique.

Erscheint bald
Buch
: Emerging Food Authentication Methodologies Using GC/MS, Buch

Emerging Food Authentication Methodologies Using GC/MS

This edited book provides an overview of existing and emerging gas chromatography/mass spectrometry (GC/MS) based methods for the authentication and fraud detection in all major food groups and beverages.…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 197,13*
Rujuta Diwekar: Mindful Eating: Recipes and Food Wisdom from an Indian Kitchen, Buch

Rujuta Diwekar
Mindful Eating: Recipes and Food Wisdom from an Indian Kitchen

Discover a holistic approach to food with India's leading nutritionist Rujuta Diwekar. In this book, she embarks on a year-long journey with her readers, highlighting the rich tapestry of seasonal eating …

lieferbar ab 10.6.2025.
Buch
EUR 29,92*
F. W. Pavy: A Treatise on Food and Dietetics, Buch

F. W. Pavy
A Treatise on Food and Dietetics

Reprint of the original, first published in 1875. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 99,90*
F. W. Pavy: A Treatise on Food and Dietetics, Buch

F. W. Pavy
A Treatise on Food and Dietetics

Reprint of the original, first published in 1875. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 79,90*
Dk: DK Super Planet Farming and Food Security, Buch

Dk
DK Super Planet Farming and Food Security

Modern, authentic topic books which improve literacy and are mapped to the IB PYP, Cambridge Primary and the UK National Curriculum Aligned with science and earth science curricula, this title is part …

lieferbar ab 22.4.2025.
Buch
EUR 9,98*
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