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Max Miller, Ann Volkwein,
Tasting History

Begin your very own food journey through the centuries and around the world with the first cookbook from the beloved YouTube channel Tasting History with Max MillerWhat began as a passion project when Max…

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Hypocrisy

Abducted (Reissue 2023)

"„Abducted“ ist ein zeitloser Klassiker, der eigentlich in keiner Death-Metal-Sammlung fehlen darf und auch sonstige Musikfreunde können gerne mal das eine oder andere Ohr riskieren, hier ist für fast Jed…

Artikel am Lager

Julie Lin
Sama Sama

'Sama Sama is a book of such charm, it just burrowed its way into my heart.'NIGELLA LAWSON'Food has the power to stir memories, bring people together, transport you to new places, and, most importantly, t…

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Thomasina Miers
Mexican Table

CITRUS / TOMATOES / CHILLIES / ONIONS / BEANS / HERBS / ZUCCHINI / NUTS / SEEDS / EGGS /CINNAMON / CHOCOLATEAcclaimed chef Thomasina Miers brings over 100 bold, bright recipes that bring the sunshine to y…

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Dire Straits

Brothers In Arms

Es gibt Erfolgsalben. Es gibt Blockbuster. Und es gibt Brothers in Arms. Eines der weltweit am besten verkauften Alben, das Mark Knopfler und Band an die Spitze katapultierte und das mit zwei Grammy Award…

Artikel am Lager

Rick Stein
Rick Stein's Christmas

BBC Books

Rick Stein's first ever Christmas cookbook, bringing together all his favourite seasonal recipes and stories for the most wonderful time of the year.For the very first time, one of the nation's most-loved…

lieferbar ab 6.11.2025.

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Michelle Anderson
Wes Anderson Cookbook

Immerse yourself in the wonderful world of Wes Anderson with 55+ recipes inspired by his films, characters, and signature aesthetic.In The Wes Anderson Cookbook ---the debut title in the Director's Cut Ki…

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Flora Shedden
Winter in the Highlands

Banish the winter blues, embrace the stark beauty of the colder months and step into an invitingly warm world of comfort and culinary delight.In this her eagerly anticipated fourth cookbook, food writer, …

lieferbar ab 21.10.2025.

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Thomas Straker
Food You Want to Eat

Chef Thomas Straker shares the Food You Want to Eat in over 100 classic recipes for cooking at home . Uncomplicated, seasonal and delicious, each recipe has the perfect balance of flavours.With cook-on-re…

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Rachel Smythe, Genn McMenemy, Diana Moutsopoulos
The Official Lore Olympus Cookbook

Feast like the gods with sixty food and drink recipes inspired by the world of Lore Olympus---with a foreword by Rachel Smythe, plus sumptuous illustrations and photographs throughout!Uncover the culinary…

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Vincent Klink
Sitting Küchenbull

Der Bestseller jetzt als Taschenbuch

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Bob Spitz,
Led Zeppelin

Reclam 100 Seiten Musik, Reclam's Musikbibliothek

Die Biographie über die größte Band der Welt Wohl keine andere Band hat den (Alb-)Traum »Rock-Star« so intensiv gelebt: Mit über 300 Millionen verkauften Alben prägte Led Zeppelin Jahrzehnte der Rockge…

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Emily Scott
Home Shores

Coupled with Emily's expert advice on what to look for when choosing and buying fish and shellfish, how best to prepare them, a chapter on using just tinned fish and another on Emily's favourite flavoured…

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Jeremy Fox
On Meat

Acclaimed American chef Jeremy Fox's eagerly awaited sequel to the global bestseller On Vegetables, featuring more than 160 recipes for the home cook and creative carnivoreIt was tasting his Jewish grandm…

lieferbar ab 24.9.2025.

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Idiot Sandwich
Idiot Sandwich

From viral meme to one of the year's most exciting new YouTube series, Idiot Sandwichis the ultimate cookbook dedicated to that special heaven served up between two slices of bread.When the world's bigges…

lieferbar ab 30.9.2025.

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Albert Niazhvinski
Albert Can Cook

The debut cookbook from @albert_cancook, one of the internet's most captivating and creative culinary creators, featuring a unique self-standing format!"Albert, how did you come up with that idea?&qu…

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Chet Sharma
BiBi The Cookbook

'In every dish, there is a story waiting to be tasted, a past that refuses to be forgotten, and a love that continues to nourish long after the last bite is gone.' - Trevor NoahThe debut cookbook from the…

lieferbar ab 15.9.2025.

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Martin Klein, Ikarus-Team,
Ikarus Invites The World's Best Chefs

The summit of good taste For the tenth time, Executive Chef Martin Klein gives an exclusive behind-the-scenes look of Restaurant Ikarus, introducing the guest chefs of the year, explaining their extraordi…

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Samin Nosrat
Good Things

Once I hand them off to you, these recipes are no longer mine. They're yours, to do with as you please. And maybe, in the act of receiving, a little thread of connection will be woven between me and each …

lieferbar ab 18.9.2025.

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Rick Stein
Rick Stein's Food Stories

BBC Books

'Over my 55-year career, I've seen British cuisine transform. What we have now is an amalgam of our own rich repertoire of dishes, and the food and flavours of so many different cultures from the people w…

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