Recife – Bücher, CDs, LPs und mehr, Seite 9

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Alberto Landgraf, Andrea Petrini,
Oteque

Enter the creative culinary world of Alberto Landgraf, chef and proprietor of one of Latin America's most celebrated restaurantsLocated in Botafogo, one of the trendiest neighborhoods in Rio de Janeiro, M…

lieferbar ab 2.4.2026.

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Veronica Hinke
A Ravenous Feast

Immerse yourself in this elegantly ghoulish culinary journey through the literary world of Edgar Alan Poe. A Ravenous Feast is a unique cookbook that pairs Poe's notable macabre aesthetic with delicious, …

lieferbar innerhalb 1-2 Wochen

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Jennifer Aniston,
Cook with Clydeo: A Cookbook for Kids

"A delectable recipe collection perfect for family culinary collaborations." - Kirkus ReviewsJoin global superstar and FRIENDS alum Jennifer Aniston and her super cute, food-loving dog, Clydeo, …

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Kaleb Wyse
There's Always Room at the Table

New York Times BestsellerA delicious collection of classic, midwestern family recipes updated with modern spins and ingredients---from one of Instagram's favorite farmers, Kaleb Wyse.When Kaleb Wyse start…

lieferbar innerhalb 1-2 Wochen

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Mélanie En Véganie
Ultra Protein

Enjoy a high-protein diet and discover the diversity and richness of plant foods with 55 colorful and nutritious plant-based recipes.How much protein should I eat? How can I vary my protein sources on a d…

lieferbar innerhalb 1-2 Wochen

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Nabil Ali
Gold from Newton's Apple Tree

An exquisitely illustrated collection of historical guides to creating pigments from flowers and plantsFlowering currant, ivy, Portuguese laurel, and woad might all have grown in a medieval garden, but it…

lieferbar ab 14.4.2026.

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Jonny Murphy
Bakes and Wee Treats

THE INSTANT IRISH TIMES & SUNDAY TIMES BESTSELLERThanks for stumbling across my wee book. I'm Jonny, aka The Hungry Hooker. I used to be a professional rugby player, but after an injury led to my reti…

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Theo A Michaels
The Kitchen Cupboard Chef

65 ingenious short-cut recipes that show how canned, jarred, and bottled ingredients are not only convenient and budget-friendly but delicious too!Chef Theo Michaels presents a collection of simple and de…

lieferbar ab 13.1.2026.

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Katie Reicher
Seasons of Greens

Chef Katie Reicher of San Francisco's legendary Greens Restaurant shares 120+ plant-based recipes inspired by cultures from around the world. Using seasonal ingredients for maximum flavor, Chef Reicher sh…

lieferbar innerhalb 1-2 Wochen

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Carol Hilker
Breakfast for Dinner

Morning favourites get JAZZED UP and dressed for DINNER!An exciting collection of daring recipes that BREAK ALL THE RULES.Sample all the BREAKFAST GREATS, from eggs, waffles and sandwiches to hash browns,…

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Ryland Peters & Small
The Flexitarian Cookbook

Do you want to adopt a more FLEXIBLE approach to your diet?Looking for less of a rigid regime, and more of an ORGANIC way to eat a mainly VEGETARIAN diet?Delve into this collection of DELICIOUS, MODERN, V…

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Edith Galvez
In Edith's Kitchen

Discover the joy and flavors of Mexican American home cooking in the new cookbook from Tik Tok sensation, Edith Galvez, known to her millions of fans as @EdithxBellaa.This collection of easy, family-frien…

lieferbar innerhalb 1-2 Wochen

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Mehreen Karim
Make It Plant-Based! Southern

Workman Adult

Discover the deliciousness of vegan versions of favorite Southern foods---part of Workman's new series of passionate plant-based cookbooks.Whether new to the world of plant-based cooking or already acquai…

sofort lieferbar

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Amanda Pike
Florida's Food Forest Cookbook

Florida's Food Forest Cookbook makes creating healthy, easy-to-prepare, zero-waste meals straightforward. For those looking to convert their lawns and backyards into food forests (using the author's Trans…

lieferbar ab 7.4.2026.

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Julius Fiedler
Naturally Vegan

DK RED

Discover artisanal, unprocessed recipes from around the world-that just happen to be plant-based.To many, the vegan movement is a novelty that might pass us by sooner or later. But long before the advent …

sofort lieferbar

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Im Herzen jung

15 Jahre sind vergangen, seit sich Shauna und Pierre einmal kurz getroffen haben, in dem Krankenhaus, in dem er als Arzt arbeitet. Schon damals fühlten sie sich zueinander hingezogen. Als sie sich jetzt w…

Artikel am Lager

DVD

Sarah Tyson Heston Rorer
How to Use Olive Butter: A Collection of Valuable Cooking Recipes

Reprint of the original, first published in 1883. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

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Oh,
Spritz & Fizz

Sie trinken gerne mal ein Glässchen Prosecco , mixen Ihren Drink am liebsten mit Hochprozentigem und raffinierten Likören oder bevorzugen leichtere Spritz-Varianten ? Dann tauchen Sie ein in die illustre …

lieferbar ab 6.5.2026.

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Ryland Peters & Small
Fries

Discover the BEST collection of 70 recipes that pimp up the humble potato into the ULTIMATE COMFORT FOOD.FRIES have well and truly evolved from a sometimes soggy side dish to the STAR OF THE SHOW.FEEL-GOO…

lieferbar innerhalb 2-3 Wochen

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Javant Benton
Make Your Own

Popular influencer @healthyveganeating's cookbook focuses on fresh, whole ingredients for minimally processed, fully delicious and satiating plant-based meals to enhance health and wellness.Are you lookin…

lieferbar ab 17.3.2026.

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