Recife – Bücher, CDs, LPs und mehr, Seite 9

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Mélanie En Véganie
Ultra Protein

Enjoy a high-protein diet and discover the diversity and richness of plant foods with 55 colorful and nutritious plant-based recipes.How much protein should I eat? How can I vary my protein sources on a d…

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Nabil Ali
Gold from Newton's Apple Tree

An exquisitely illustrated collection of historical guides to creating pigments from flowers and plantsFlowering currant, ivy, Portuguese laurel, and woad might all have grown in a medieval garden, but it…

lieferbar ab 14.4.2026.

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Carol Hilker
Breakfast for Dinner

Morning favourites get JAZZED UP and dressed for DINNER!An exciting collection of daring recipes that BREAK ALL THE RULES.Sample all the BREAKFAST GREATS, from eggs, waffles and sandwiches to hash browns,…

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Jonny Murphy
Bakes and Wee Treats

THE INSTANT IRISH TIMES & SUNDAY TIMES BESTSELLERThanks for stumbling across my wee book. I'm Jonny, aka The Hungry Hooker. I used to be a professional rugby player, but after an injury led to my reti…

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Theo A Michaels
The Kitchen Cupboard Chef

65 ingenious short-cut recipes that show how canned, jarred, and bottled ingredients are not only convenient and budget-friendly but delicious too!Chef Theo Michaels presents a collection of simple and de…

lieferbar ab 13.1.2026.

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Katie Reicher
Seasons of Greens

Chef Katie Reicher of San Francisco's legendary Greens Restaurant shares 120+ plant-based recipes inspired by cultures from around the world. Using seasonal ingredients for maximum flavor, Chef Reicher sh…

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Sarah Tyson Heston Rorer
How to Use Olive Butter: A Collection of Valuable Cooking Recipes

Reprint of the original, first published in 1883. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

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Javant Benton
Make Your Own

Popular influencer @healthyveganeating's cookbook focuses on fresh, whole ingredients for minimally processed, fully delicious and satiating plant-based meals to enhance health and wellness.Are you lookin…

lieferbar ab 17.3.2026.

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Amy Lanza
Feel Good Kitchen

The plant-based recipe developer and food stylist behind Nourishing Amy offers vibrant, nutritionist-approved recipes that can boost brain function, enhance focus and support mental health with delicious …

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Oh,
Spritz & Fizz

Sie trinken gerne mal ein Glässchen Prosecco , mixen Ihren Drink am liebsten mit Hochprozentigem und raffinierten Likören oder bevorzugen leichtere Spritz-Varianten ? Dann tauchen Sie ein in die illustre …

lieferbar ab 6.5.2026.

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Ryland Peters & Small
Fries

Discover the BEST collection of 70 recipes that pimp up the humble potato into the ULTIMATE COMFORT FOOD.FRIES have well and truly evolved from a sometimes soggy side dish to the STAR OF THE SHOW.FEEL-GOO…

lieferbar innerhalb 2-3 Wochen

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Michael Greger
The How Not to Age Cookbook

More than 100 delicious, nutritionally balanced recipes to help you live your longest, healthiest life.From the author of the Sunday Times bestsellers How Not To Die and How Not to Diet , comes The How No…

lieferbar ab 26.3.2026.

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Kardea Brown
Make Do with What You Have

"The New York Times bestselling author of The Way Home returns with 100 fantastic recipes-mouthwatering and budget friendly updates of her favorite childhood meals"-- Provided by publisher.

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Emma Chung
Easy Chinese Food Anyone Can Make

Delicious Chinese dishes you can make at home!From hugely popular online recipe creator Emma Chung @iam.chungry comes this must-have cookbook for anyone who loves to eat Chinese food. Brought up in Hong K…

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Fix-It and Forget-It Protein-Packed Meals

127 protein-packed Instant Pot and slow cooker mealsUnlock the power of protein with this essential cookbook, designed for anyone seeking delicious, nourishing meals with minimal effort. Whether you're an…

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Matt Remoroza
Make It, Don't Buy It

Make better food, spend less, and rediscover the joy of cookingHave you ever been shocked by the price of a fancy blended drink or wondered if you could make a better, less expensive version of your favor…

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Holly Herrick
The New Charleston Chef's Table

Immerse Yourself in the Eclectic and Growing Food Scene of Charleston!From roadside dives to upscale eateries, Southern to Chinese, Holly Herrick leaves no stone unturned as she winnows Charleston's resta…

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Maggie Ramsay
Cosy Cookbook

A gorgeous Christmas gift for the food lover in your family.Hunker down with these tasty, thrifty and easy comfort food recipes.Brilliant comfort food recipes that work whether it's cold outside or you ju…

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Gaz Oakley,
Plant to Plate

'What I really like about Gaz is his combination of great cooking skills and an inspiring love of the vegetables he grows.' -- Rick SteinA few years ago, at his rural home in the Welsh countryside, Gaz Oa…

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Michelle Anderson, Chris Peterson
The Wes Anderson Cookbook

Immerse yourself in the wonderful world of Wes Anderson with 55+ recipes inspired by his films, characters, and signature aesthetic.In The Wes Anderson Cookbook ---the debut title in the Director's Cut Ki…

lieferbar ab 7.4.2026.

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