Trefferliste "Food-Trends" - alle Bücher, CDs, LPs und mehr

Wir konnten keine exakten Treffer zu Ihrer Suche nach "Food-Trends" finden. Könnten diese Produkte zu Ihrer Suche passen?

Food Oral Processing, 2 Volume Set

Presents a comprehensive update on the science of eating, drinking, and sensory perceptionUnderstanding how food is consumed, broken down, and perceived in the mouth is central to the study of sensory sci…

lieferbar in mind. 4 Wochen

Buch

Advances in Food Preservatives

This book presents the most up-to-date methods for extracting and analyzing food preservatives, offering readers a comprehensive view of cutting-edge research on both natural and synthetic preservation ag…

lieferbar innerhalb 2-3 Wochen

Buch

Isibindi Lodges
Food Safari with Isibindi

Experience luxury eco-lodges in remote Southern Africa where conservation, local partnerships, and over eighty heartfelt recipes combine.Isibindi Africa Lodges, a bouquet of luxury eco-lodges situated in …

lieferbar ab 31.1.2027.

Buch

Julia Skinner
Essential Food Preserving

The must-have reference guide to all the methods used for preserving every type of food---from canning vegetables to making fruit wines to curing meat---with more than 250 recipes and creative zero-waste …

lieferbar in mind. 4 Wochen

Buch

Food and Water Security

This book provides a broad overview of both the global Sustainability of water and food and climate that will have huge impacts on water and food availability. Solutions to the food, clean water for a cur…

lieferbar innerhalb 2-3 Wochen

Buch

Stefan Manz, Uwe Spiekermann
Making Food Empires

The rise of German science and technology in the nineteenth century had a significant impact on food production on a global scale. The spread of scientific methods facilitated the emergence of those mass …

lieferbar innerhalb 1-2 Wochen

Buch

Antonio José Salvador
Metropolitan Food Systems

Sustainable Urban Futures

Focusing on Milan, Barcelona, and the Ruhr area, this book reveals how three leading European cityregions are reshaping the relationship between planning, agriculture, and sustainability. Bringing togethe…

lieferbar innerhalb 2-3 Wochen

Buch

Rolf Kunnemann
The Human Right to Food

Routledge Studies in Food, Society and the Environment

Sharing insights from the author's forty years of activism, this book champions the right to food as a fundamental human right and offers a compelling exploration of its evolution and application.Tracing …

lieferbar in mind. 4 Wochen

Buch

Good Food
Good Food Air Fryer

Delicious everyday recipes made easier with the air fryer, from the UK's number 1 food media brand.Make delicious, cost-saving meals with your air fryerThis perfect pocket-sized companion contains over 90…

lieferbar ab 4.2.2027.

Buch

Martina Topic-Rutherford,
Food and Sustainability

Understanding how food is communicated through media and campaigns is key to shaping sustainable food practices. Food and Sustainability presents a comprehensive, interdisciplinary approach to food studie…

lieferbar innerhalb 2-3 Wochen

Buch

Nutritional Imaging in Agri-Food Systems

Rapid non-destructive nutritional analysis using advanced imaging technologiesTraditional nutritional analysis methods are destructive, slow, and impractical for large-scale applications. Nutritional Imag…

lieferbar innerhalb 1-2 Wochen

Buch

Clive Gifford,
Delicious History of Food

History of...

Baked, dipped or fried, spicy, salty or sweet, delicious food is something everyone enjoys. Many tasty dishes are the result of thousands of years of development, scientific breakthroughs or moments of ge…

lieferbar in mind. 4 Wochen

Buch

Min Jin Lee
Free Food for Millionaires

A special limited-edition paperback of the stunning debut novel by the New York Times bestselling author of Pachinko, following a Korean-American daughter of first-generation immigrants who strives to joi…

lieferbar innerhalb 2-3 Wochen

Buch

Algal Polysaccharides and Proteins for Food Applications

Seaweeds have had a role in the human diet, particularly in Japan, since 600 BC but still the use of algae for food applications is not widely adopted. This is due to a lack of available systematic inform…

lieferbar innerhalb 1-2 Wochen

Buch

Yi Lu
Governing Food Safety in China

This book analyzes China's food safety co-governance with Chinese characteristics through the Asymmetric Party-State-Society (PSS) Triangle Structure, combining theoretical analysis with 67 interviews con…

lieferbar innerhalb 1-2 Wochen

Buch

Bioactive Food Ingredients in Managing Inflammatory Diseases

Food Bioactive Ingredients

Inflammatory and non-communicable diseases (NCDs) have a significant impact on public health as well as socio-economic conditions across the globe. According to the WHO (World Health Organization), NCDs k…

lieferbar innerhalb 2-3 Wochen

Buch

Functional Foods and Nutraceuticals of Fungal Origin

Functional Foods and Nutraceuticals of Fungal Origin: Current Developments and Concepts discusses recent topics and relevant developments in the production of functional foods and nutraceuticals of fungal…

lieferbar in mind. 4 Wochen

Buch

Charles A. Cameron
The Food of Plants

Reprint of the original, first published in 1857. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Edible Architecture: Exploring New Trends in Self-Assembly Materials for Food

Master the future of culinary innovation with this definitive guide to the cutting-edge materials science, 4D food printing, and smart biopolymers that are quietly revolutionizing texture, sustainability,…

lieferbar innerhalb 2-3 Wochen

Buch

Qian Guo
Food Cultures of China

The Global Kitchen

Exploring the rich and varied culinary traditions of China, this book enables a better understanding of Chinese history and culture through food.Sun Yat-sen, the founding father of modern China, asserted …

lieferbar innerhalb 2-3 Wochen

Buch

Informationen zur Lieferbarkeit bzw. zu Veröffentlichungsterminen von Artikeln beruhen auf Vorabinformationen unserer Lieferanten. Diese Termine sind ohne Gewähr und können sich jederzeit ändern.