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: Electrospinning and Electrospraying Encapsulation of Food Bioactive Compounds, Buch

Electrospinning and Electrospraying Encapsulation of Food Bioactive Compounds

Electrospinning and Electrospraying Encapsulation of Food Bioactive Compounds provides comprehensive approaches utilized to fabricate structured polymer fibers and particles for designing bioactive delive…

lieferbar ab 1.4.2025.
Buch
EUR 195,12*
Xavier Rudd: Jan Juc Moon (Limited Edition) (White Vinyl), LP,LP

Xavier Rudd
Jan Juc Moon (Limited Edition) (White Vinyl)

Heute ist Xavier Rudds unaufhaltsamer Aufstieg eine der erstaunlichsten Erfolgsgeschichten unserer Zeit. In über 20 Jahren des Tourens, mit ausverkauften Konzerten in Japan, Europa, Kanada und den USA, da…

2 LPs
 
P Panesar: Freeze Drying of Food Products: Fundamentals, Proc esses and Applications, Buch

P Panesar
Freeze Drying of Food Products: Fundamentals, Proc esses and Applications

An accessible guide to safely dehydrating food Freeze drying, or lyophilization, is a method for dehydrating food or other substances through the use of pressure instead of heat. This allows for the prese…

lieferbar innerhalb 1-2 Wochen
Buch
EUR 230,49*
: Milk and Dairy Products: Some Challenges for the Dairy Industry, Buch

Milk and Dairy Products: Some Challenges for the Dairy Industry

Milk is considered a complete food, consumed at all stages of life. It is transformed into numerous products, fermented or not, as well as into a variety of ingredients, in order to preserve it or some of…

lieferbar innerhalb 1-2 Wochen
Buch
EUR 215,34*
: Die Kunst des Holzfärbens / The Art of Wood Dyeing, Buch

Die Kunst des Holzfärbens / The Art of Wood Dyeing

Der vorliegende Band ist eine Ergänzung zum Standardwerk "Vom Färben des Holzes" und der Folgepublikation "Quellentexte zum Färben des Holzes". Restauratoren und Naturwissenschaftler aus Deutschland, Engl…

sofort lieferbar
Buch
EUR 49,95*
Tripathy: Oils and Fats as Raw Materials for Industry, Buch

Tripathy
Oils and Fats as Raw Materials for Industry

This new volume emphasizes the sources, structure, chemistry, treatment, modification, and potential applications for oils and fats as raw materials in industry. Oils and fats can be used as raw material…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 249,44*
A Mukherjee: Smart Food Packaging Systems: Innovations and Tech nology Applications, Buch

A Mukherjee
Smart Food Packaging Systems: Innovations and Tech nology Applications

Understand the future of food packaging with this timely guide Food packaging is a vital part of the food industry. It contributes to food safety and quality throughout the supply chain, reduced product l…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 243,11*
: Nonthermal Food Processing, Safety, and Preservation, Buch

Nonthermal Food Processing, Safety, and Preservation

Food engineering involves a variety of processes and technologies that deal with the construction, design, operations, and associated engineering principles to produce valuable edible goods and byproducts…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 318,89*
Juan Ramirez-Navas (Professor, Chemical Program, Cooperative University of Colombia; Assistant Professor, Food Engineering School, University of Valle, Colombia): Sweetened Concentrated Milk Products, Buch

Juan Ramirez-Navas (Professor, Chemical Program, Cooperative University of Colombia; Assistant Professor, Food Engineering School, University of Valle, Colombia)
Sweetened Concentrated Milk Products

Sweetened Concentrated Milk Products: Science, Technology, and Engineering provides the most updated and comprehensive knowledge on different SCM products, delving into the production processes for each. …

lieferbar in mind. 4 Wochen
Buch
EUR 325,20*
: Bioactive Polyphenols for Health and Pathology Treatment, Buch

Bioactive Polyphenols for Health and Pathology Treatment

Bioactive Polyphenols for Health and Pathology Treatment presents the most up-to-date research on the role of polyphenols in physiological function, organs, and disease. Presenting preclinical animal stud…

lieferbar ab 1.2.2025.
Buch
EUR 195,12*
: Traditional Starch Food Products, Buch

Traditional Starch Food Products

Traditional Starch Food Products: Application and Processing is the fourth volume of the "Underground Starchy Crops of South American Origin" book series. Organized in five volumes, this series brings inf…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 260,80*
Tim Bowness: Butterfly Mind (180g) (Limited Edition), LP,CD

Tim Bowness
Butterfly Mind (180g) (Limited Edition)

40 Jahre nachdem er in seiner Heimat im Nordwesten Englands erstmals in Bands auftrat, ist »Butterfly Mind« die bisher überraschendste Veröffentlichung von Tim Bowness. Von den kurzen, scharfen Schock…

umgehend lieferbar, Bestand beim Lieferanten vorhanden
LP, CD
 
EUR 20,99*
: Food, Inc. 2, Buch

Food, Inc. 2

"America's food system is broken, harming family farmers, workers, the environment, and our health. But it doesn't have to be this way. Here, brilliant innovators, scientists, journalists and activists ex…

lieferbar innerhalb 1-2 Wochen
Buch
EUR 20,43*
: Plant Secondary Metabolites and Abiotic Stress, Buch

Plant Secondary Metabolites and Abiotic Stress

This book provides a comprehensive overview of cutting-edge biotechnological approaches for enhancing plant secondary metabolites to address abiotic stress, offering valuable insights into the future of u…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 345,42*
: Food Waste Valorization, Buch

Food Waste Valorization

Food Waste Valorization: Emerging Trends, Techno-economic and Environmental Considerations covers bioactive extraction, therapeutic properties and environmental concerns related to food waste conversion t…

lieferbar in mind. 4 Wochen
Buch
EUR 195,12*
: Pigmented Grains, Buch

Pigmented Grains

Pigmented Grains: Nutritional Properties, Bioactive Potential, and Food Application highlights the potential of pigmented grains crops in the human diet and their health benefits due to presences of the r…

lieferbar in mind. 4 Wochen
Buch
EUR 195,12*
: Sustainable Analytical Techniques in Food Science, Buch

Sustainable Analytical Techniques in Food Science

Sustainable Analytical Techniques in Food Science covers the most relevant developments for the analytical evaluation and analysis of macro and micronutrients, contaminants, and microbiological studies as…

lieferbar innerhalb 2-3 Wochen
Buch
EUR 260,80*
: Enzymatic Processes for Food Valorization, Buch

Enzymatic Processes for Food Valorization

Enzymatic Processes for Food Valorization describes the most recent research in the field of catalysis for food valorization, revealing the impact of the implementation of enzymatic catalysis in the diffe…

lieferbar in mind. 4 Wochen
Buch
EUR 260,80*
: Aquaculture Mycology and Bacteriology, Buch

Aquaculture Mycology and Bacteriology

Aquaculture Mycology and Bacteriology is a practical reference to address the steadily increasing importance of infectious diseases of aquatic animals. With the burgeoning expansion of the animal aquacult…

lieferbar ab 1.5.2025.
Buch
EUR 260,80*
: Energy Drinks, Buch

Energy Drinks

After reports of adverse events associated with energy drink consumption, including trouble sleeping, anxiety, cardiovascular events, seizures, and even death, concerns have been raised about their safety…

lieferbar ab 1.3.2025.
Buch
EUR 227,96*
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