Steven Grasse: In Session, Gebunden

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Enjoying drinks with friends will be all about comfortable conversation, the best background music, and delicious bites---not worrying about having one drink too many---with this collection of 36 cocktails and 24 dishes.

"Session-able" cocktails rethink classic drinks with low-ABV swaps for more "cheers!" without feeling woozy. In this book, distillery owner Steven Grasse and IACP-award winning food and beverage journalist Adam Erace's master mixology are accompanied by eight cool, occasion-styled mixtapes from Grammy Award-winning drummer Charlie Hall.

This vibey package is full of inspiration for low or no-alcohol drinks and sessions, such as:

• A lighter, Fino sherry-based Palomino and a 50 / 50 Martini Bar paired with shining tunes from George Harrison, Stevie Wonder, and Kacey Musgraves
• APeach Tea-sling Sangria and a caffeinated Carajillowfor brunch accompanied by a cherry tomato, prosciutto, and arugula quiche, paired with a playlist including Al Green, Percy Sledge, and Aretha Franklin

Clever cocktails, delicious food, scene-setting music---your good time is now in session.