Ricky Moore: Saltbox Seafood Joint Cookbook, Gebunden
Saltbox Seafood Joint Cookbook
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- Verlag:
- University of North Carolina Press, 09/2026
- Einband:
- Gebunden
- Sprache:
- Englisch
- ISBN-13:
- 9781469698861
- Artikelnummer:
- 12683599
- Umfang:
- 176 Seiten
- Nummer der Auflage:
- 26002
- Ausgabe:
- 2nd James Beard Award Winner, with a New Foreword by Barton Seaver edition
- Maße:
- 203 x 178 mm
- Stärke:
- 25 mm
- Erscheinungstermin:
- 15.9.2026
- Hinweis
-
Achtung: Artikel ist nicht in deutscher Sprache!
Klappentext
Since the 2019 publication of Saltbox Seafood Joint Cookbook> This must-have second edition features eight new globally inspired recipes, including Triggerfish Ceviche with Smoked Corn, Sweet Potato, and BBQ Leche de Tigre. Written with food and culture writer K. C. Hysmith, this cookbook also includes the original sixty recipes celebrating Moore's coastal culinary heritage, along with guidance for pan-frying, deep-frying, grilling, smoking, and making soups, chowders, stews, grits, and seafood. Charts and illustrations explain the kinds of fish and shellfish used in the recipes. Whether you're looking to expand your seafood repertoire or re-create the mouthwatering dishes of Saltbox Seafood Joint, Ricky Moore's devotion to fresh, seasonal ingredients and international inspiration will make you reach for this book again and again.**
