Julie Tremaine: The Office: The Official Cookbook and Party Planning Guide
The Office: The Official Cookbook and Party Planning Guide
Buch
- Authentic Recipes, Pranks, and Decorations
- Insight Comics, 04/2024
- Einband: Gebunden
- Sprache: Englisch
- ISBN-13: 9798886634136
- Bestellnummer: 11545858
- Umfang: 192 Seiten
- Gewicht: 562 g
- Maße: 254 x 203 mm
- Stärke: 13 mm
- Erscheinungstermin: 16.4.2024
Achtung: Artikel ist nicht in deutscher Sprache!
Klappentext
“It’s just the guide you need to show your friends and colleagues how much you adore them.” —Nerdist. comFor the first time ever, learn the secrets of the Party Planning Committee in the only officially endorsed cookbook and party planning book based on the beloved hit show The Office.
Host an authentic New England garden party with James Trickington’s “helpful” tips and tricks, throw a holiday party with Angela Martin’s double fudge brownies, or set the stage for the perfect dinner party with Osso Buco and Serenity by Jan candles. This re-released cookbook puts the food front and center, sets the stapler in the Jell-O, and provides the perfect pairing of games and decor for any type of event. Inspired by the hit NBC series’ beloved characters and their hilarious shenanigans, this book puts you at the head of your very own party planning committee!
45+ RECIPES INSPIRED BY THE OFFICE: This re-released cookbook has been restructured to highlight more than 45 recipes, from appetizers to desserts, inspired by the beloved sitcom
STUNNING PHOTOS: Includes gorgeous full-color photos of recipes to help ensure success, as well as beloved moments from the series
THE ONLY OFFICIALLY LICENSED, ONE OF IT'S KIND: Designed and written in close partnership with NBC Universal and the show creators, this is the only officially licensed cookbook for fans of The Office
RECIPES FOR ALL SKILL LEVELS: With accessible step-by-step instructions and helpful cooking tips, The Office: The Official Party Planning Guide to Planning Parties is a great guide for fans of any age and skill level, from kitchen novices to seasoned chefs