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Starch Blends and Their Applications

Applications of Starches in Food and Packaging

Starch Blends and Their Applications: Sustainable Packaging Solutions , a new volume in the Applications of Starches in Food and Packaging series, discusses the latest advancements in production technique…

lieferbar ab 1.11.2026.

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Native and Modified Starches for Food Applications

Applications of Starches in Food and Packaging

Native and Modified Starches for Food Applications , a volume in the Applications of Starches in Food and Packaging series, provides an in-depth exploration of the diverse types and sources of starches, t…

lieferbar ab 1.8.2026.

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Starches in Smart Packaging

Applications of Starches in Food and Packaging

Starches in Smart Packaging explores the innovative use of biodegradable, starch-based polymers in developing sustainable packaging solutions. Derived from natural resources such as maize, rice, and tuber…

lieferbar ab 1.9.2026.

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Growth-Enhancing Technologies in Cattle Production: Science, Application, and Industry Impact, an Issue of Veterinary Clinics of North America: Food Animal Practice

In this issue of Veterinary Clinics of North America: Food Animal Practice , guest editors Drs. Jessica Sperber and Galen Erickson bring their considerable expertise to the topic of Growth-Enhancing Techn…

lieferbar innerhalb 2-3 Wochen

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Single, Double, and Triple Starch Modifications

Single, Double, and Triple Starch Modifications, a volume in the "Applications of Starches in Food and Packaging" Series systematically reviews the chemical modification technology of starch and…

lieferbar ab 1.8.2026.

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