Foodsafety – alle Bücher, CDs und LPs

Bill Collins, Gabriel Kline
Amazing Glaze Food-Safe Recipes

Mastering Ceramics

Create stunning, food-safe glazes for functional pottery. Take your ceramics to the next level with Amazing Glaze Food-Safe Recipes , the essential guide for potters who want to create beautiful, function…

lieferbar in mind. 4 Wochen

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Smart Engineering Approaches to Food Safety and Shelf Life Extension

Smart Engineering Approaches to Food Safety and Shelf Life Extension: Safer and Fresher Foods covers revolutionary ways we preserve and process food, ensuring its quality, safety, and sustainability. With…

lieferbar innerhalb 1-2 Wochen

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Marination

Marination: A Novel Technology to Improve the Quality and Safety of Foods presents the latest developments in marination as a method of intervention in providing an improvement in food quality and assurin…

lieferbar in mind. 4 Wochen

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Food Safety in Food Services

Methods and Protocols in Food Science

This volume guides readers through effective food safety management. Chapters are divided into two parts detailing risk-based checklists, physical structures, food handling practices, behavioural intentio…

lieferbar ab 25.9.2026.

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Cyanide Pills

Singled Out

»Singled Out« kommt als auf 1000 Stück limitierte Doppel-LP auf farbigem Vinyl (LP1 blau / LP2 kirschrot) im Klappcover oder als glänzende CD! Dreiunddreißig Tracks! Alle 7"-Singles der Band bis jetzt! Da…

Artikel am Lager

CD

Cyanide Pills

Singled Out

»Singled Out« kommt als auf 1000 Stück limitierte Doppel-LP auf farbigem Vinyl (LP1 blau / LP2 kirschrot) im Klappcover oder als glänzende CD! Dreiunddreißig Tracks! Alle 7"-Singles der Band bis jetzt! Da…

Artikel am Lager

2 LPs

Food Toxicity and Safety

This book comprises 15 chapters contributed by scientists and experts from countries including Australia, India, Peru, USA, UK, and Zimbabwe and is divided into four sections. Section I of the book deals …

lieferbar innerhalb 2-3 Wochen

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Safety and Sustainability Aspects of Food Packaging

Safety and Sustainability Aspects of Food Packaging is a volume in the Sustainable Food Packaging series and serves as a comprehensive guide to the multifaceted world of food packaging. Organized into thr…

lieferbar in mind. 4 Wochen

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Food Safety in the Digital Age

Navigate digital food safety solutions and effective implementation strategiesFood Safety in the Digital Age explains how to modernize food safety practices in an era of globalized supply chains and rapid…

lieferbar ab 17.9.2026.

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Slavica Veskovic
Natural Food Preservation: Controlling Loss, Advancing Safety

Controlling food spoilage is critical not only to maintaining public health, but also to minimizing food loss, which in turn has broad impacts on the economy and the environment. Consumers today, concerne…

lieferbar innerhalb 2-3 Wochen

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Heat Resistant Microorganisms in Food Safety and Spoilage

Methods and Protocols in Food Science

This volume provides step-by-step protocols for enumeration of heat resistant microorganisms. Chapters guide readers through conducting experiments to determine microbial heat resistance, performing heat …

lieferbar innerhalb 2-3 Wochen

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Aptasensors for Food Safety

This reference book provides updated knowledge on fundamentals and applications of aptasensorsin food science. It discusses aptamer selection strategies including Systematic Evolution of Ligandsthrough EX…

lieferbar innerhalb 1-2 Wochen

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Nanotechnology in Food Safety and Sustainability

The proliferation of nanotechnology in agriculture, food processing, storage and distribution has allowed for improvements in safety and nutritional preservation across various stages of processing. This …

lieferbar innerhalb 2-3 Wochen

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AI in Food Packaging

The traditional food packaging industry promises to be revolutionized by the integration of cutting-edge Artificial Intelligence (AI) technologies to enhance food safety, minimize environmental impact, an…

lieferbar ab 11.11.2026.

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William Nuttall, Edoardo Patelli, Ewan Smith, David Webbe-Wood
Perspectives on Engineering Uncertainty

This open access book considers the role of uncertainty in the design and development of large-scale engineering systems. The focus of the book is the safe behaviour of nuclear power plants in both routin…

lieferbar innerhalb 2-3 Wochen

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Jia Liu
Negative Incentives and Disciplinary Action in China's Food Safety Regulation

Routledge Contemporary China Series

This book offers a systematic and original analysis of how disciplinary pressure shapes food safety regulation in China.Focusing on punishment as a regulatory incentive, the book shows that disciplinary a…

lieferbar ab 11.9.2026.

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Jannatul Ferdous, Maruf Ahmad
Social Safety Net Programs in Bangladesh

This book highlights the disproportionate impact of COVID-19 on Bangladesh's marginalised communities and the pivotal role of Social Safety Net Programs (SSNPs) in alleviating poverty and food insecurity …

lieferbar innerhalb 2-3 Wochen

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Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition

As food safety concerns become increasingly prevalent, understanding the physiological implications of foodborne pathogens, contaminants, and additives is essential for safeguarding public health. Physiol…

lieferbar innerhalb 2-3 Wochen

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Novel Techniques for Food Quality Analysis and Safety

Novel Techniques for Food Quality Analysis and Safety: Fundamentals, Scope, Feasibility and Challengesprovides a timely response to the growing demand for a shift away from conventional analytical approac…

lieferbar ab 22.10.2026.

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European Parliament and Council of the European Union
Directive (EU) 2015/413 of the European Parliament and of the Council of 11 March 2015

This text edition contains the full text of the following EU legal act:Directive (EU) 2015/413 of the European Parliament and of the Council of 11 March 2015 facilitating cross-border exchange of informat…

lieferbar innerhalb 2-3 Wochen

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