The Social Food – Bücher, LPs, CDs und mehr, Seite 5

Lydia Persaud

Let Me Show You

Lydia Persaud ist eine in Toronto geborene und aufgewachsene Soul-Künstlerin. Als Alumna des Humber-Jazz-Programms, Mitglied von OPears & Dwayne Gretzky und als Back-Up für Lee Fields & the Expressions un…

lieferbar in mind. 4 Wochen

LP

The Rolling Stones

A Bigger Bang (remastered) (180g) (Half Speed Master)

»A Bigger Bang« wurde aus der Verzweiflung heraus geboren, der Reaktion von Keith Richards und Mick Jagger auf die Tatsache, dass ihr Freund und Kollege von 40 Jahren, Charlie Watts, gefährlich krank war …

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2 LPs

The Yellow Postcard

A joyous picture book following a young girl's journey through her neighborhood to pick up a community food box, perfect for fans of Last Stop on Market Street and Saturday at the Food Pantry.Yellow Postc…

lieferbar ab 11.8.2026.

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Emma Gooch
Experiencing Childhood in Ancient Athens

Experiencing Childhood in Ancient Athens uses literary sources and archaeological and iconographic evidence to investigate children's identities throughout the ninth to fourth centuries BCE in Athens and …

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Prince

Welcome 2 America

Das mysteriöse Prince-Album: »Welcome 2 America« The Prince Estate und Legacy Recordings, eine Division von Sony Music Entertainment, haben die Ehre, die Veröffentlichung des mysteriösen Prince-Albums »W…

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2 LPs

Nicole Negowetti
Feeding the Future

A radical reframing of the current global food system to address injustices and existential threatsThe global food system stands at a critical juncture. Food production is among the largest causes of glob…

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Marion Nestle, Lisa Sutherland
Sugar Coated

World-renowned food politics expert Marion Nestle joins forces with former cereal executive Lisa Sutherland to examine what cereal boxes reveal about American culture and food politics.If you want to unde…

lieferbar ab 8.9.2026.

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Eric Schlosser
Fast Food Nation 25th Anniversary Edition

In celebration of its 25th anniversary, and with a new afterword by the author, a new edition of Pulitzer Prize finalist Eric Schlosser's New York Timesbestselling exposé on how America's fast food indust…

lieferbar ab 22.9.2026.

Buch

From Garum to Mole

The sauces we eat evoke emotions, define our meals, direct our conversations over those meals, and influence the way we think about ourselves and each other. Sauces, through their consumption and rejectio…

lieferbar ab 5.6.2026.

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Andrea Freeman
Ruin Their Crops on the Ground

Metropolitan Books

Winner of the Los Angeles Times Book Prize in History Winner of the James Beard Media Award in Food Issues and Advocacy The first and definitive history of the use of food in United States law and politic…

lieferbar in mind. 4 Wochen

Buch

From Garum to Mole

The sauces we eat evoke emotions, define our meals, direct our conversations over those meals, and influence the way we think about ourselves and each other. Sauces, through their consumption and rejectio…

lieferbar ab 5.6.2026.

Buch

Muna

Dancing On The Wall (Clear Red Vinyl)[ltd.]

Die Reise von MUNA war schon immer davon geprägt, Raum für die komplexen, chaotischen und ekstatischen Realitäten des Lebens zu schaffen, und mit ihrem vierten Album »Dancing On The Wall« sind sie so präg…

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LP

Kate Brown
Tiny Gardens Everywhere

Nurturing health, hope, and community, gardeners in cities and suburbs are reclaiming lost commons, transforming vacant lots into vibrant plots, turning waste into compost, and recreating what was once th…

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Buch

Eric Schlosser
Fast Food Nation

'Eric Schlosser changed the way we ate' Guardian 'Irresistible . . . frighteningly convincing . . . channelling the spirits of Upton Sinclair and Rachel Carson' San Francisco ChronicleThis landmark work o…

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Buch

Shyon Baumann, Emily Huddart Kennedy, Josee Johnston, Merin Oleschuk
Happy Meat

"North Americans love eating meat. Despite the increased awareness of the meat industry's harms -- violence against animals, health problems, and associations with environmental degradation -- the ra…

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James Dale
The Future of Bananas

The banana is the most eaten fruit in the world -- but its future is under threat. World expert Professor James Dale contemplates how we'll save the humble banana in this fascinating addition to the FUTUR…

Erscheint bald

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Yuki Kato
Gardens of Hope

Social changes through urban gardening and farming Gardens are often spaces of hope, expected to solve many problems in a city including food insecurity and climate resilience. In fact, there has been a h…

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Elspeth Hay
Feed Us with Trees

What if the future of food grew on trees---and had been with us all along?From acorns to chestnuts, hazelnuts, and beyond, discover the ancient staple crops that could nourish people andheal the planet.Wh…

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Amanda Held Opelt
Provisions

A sensory celebration of Appalachian culinary traditions, and a call to reclaim the lost rituals, recipes, and food folklore of the places you call home.Amanda Held Opelt's childhood was shaped by the sha…

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Jean-Martin Bauer
The New Breadline

THE NEW YORK TIMES BOOK REVIEW EDITORS' CHOICE • WINNER OF THE 2025 ZÓCALO BOOK PRIZE • A humanitarian leader with more than two decades of experience working for the United Nations takes aim at the globa…

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