The Social Food – Bücher, CDs, LPs und mehr, Seite 5 online kaufen

Vandana Shiva
The Nature of Nature

In an age of climate catastrophes and extinction, we need to turn back to nature and learn, once again, how to live sustainably on planet Earth--beginning with our relationship to food. Four billion year…

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Buch

Halo-Halo Ecologies

Halo-Halo Ecologies: The Emergent Environments behind Filipino Food is a recipe for a new storytelling tradition that combines critical studies of Filipino food and of the environment. It takes as its sta…

lieferbar ab 30.4.2025.

Buch

Taras Grescoe
The Lost Supper

For fans of Michael Pollan and Anthony Bourdain, this “surprising, flavorsome tour of ancient cuisines” (Kirkus STARRED)—from Neolithic bread to ancient Roman fish sauce—reveals why reviving the foods of …

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Emily K Abel
Gluten Free for Life

"Gluten Free for Life is the first book to apply social, cultural, and historical perspectives to celiac disease, a serious autoimmune condition affecting one percent of the population-three million Ameri…

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John Mcphee
They're in the River (Picador Shorts)

"A master chronicler of American life introduces us to the iconic and most curious American shad"--

lieferbar ab 10.6.2025.

Buch

Stephanie Anderson
From the Ground Up

An award-winning author's powerful exploration of the remarkable women driving transformative change in America's food system It's well known that our industrialized food system has abandoned priorities …

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Will Potter
Little Red Barns

"Little Red Barns is a groundbreaking investigation of factory farms and the unprecedented measures being taken to hide their impact - on animals, public health, and the environment - from the public. Wil…

lieferbar ab 24.6.2025.

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A Cultural History of Plants in the Nineteenth Century

Looks at the revolution of botanical study and the evolution of the new science of biology in the period from 1800 to 1920, a time of astonishing growth in industrialization, urbanization, migration, popu…

lieferbar ab 29.5.2025.

Buch

A Cultural History of Plants in the Modern Era

Examines how our relationship with plants has evolved since 1920, through advances in agriculture, industry, science, and technology,, the impact of urbanization, and our increased understanding of the si…

lieferbar ab 29.5.2025.

Buch

Lucas Santtana

O Céu É Velho Há Muito Tempo

Das neue, mittlerweile achte Album von Lucas Santtana, ist ein Porträt der politischen, sozialen und kulturellen Lage in seinem Heimatland Brasilien. Einen Namen hat sich Santtana mit Alben zwischen Tropi…

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CD

Elspeth Hay
Feed Us with Trees

A new and ancient story about perennial nut trees, our ecological role as humans, and the future of food The day Elspeth Hay learned that we can eat acorns, stories she'd believed her whole life began to…

lieferbar ab 15.7.2025.

Buch

Emma Specter
More, Please

"An unflinching and deeply reported look at the realities of binge-eating disorder from a rising culture commentator and writer for Vogue."--Provided by publisher.

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Shyon Baumann, Emily Huddart Kennedy, Josee Johnston, Merin Oleschuk
Happy Meat

"North Americans love eating meat. Despite the increased awareness of the meat industry's harms -- violence against animals, health problems, and associations with environmental degradation -- the rate of…

lieferbar ab 17.6.2025.

Buch

Shyon Baumann, Emily Huddart Kennedy, Josee Johnston, Merin Oleschuk
Happy Meat

"North Americans love eating meat. Despite the increased awareness of the meat industry's harms -- violence against animals, health problems, and associations with environmental degradation -- the rate of…

lieferbar ab 17.6.2025.

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Eric Schlosser
Fast Food Nation 25th Anniversary Edition

Are we what we eat? To a degree both engrossing and alarming, the story of fast food is the story of postwar Amerca. Though created by a handful of mavericks, the fast food industry has triggered the hom…

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A Cultural History of Plants in the Seventeenth and Eighteenth Centuries

Looks at the history and meanings of plants in the period from 1650-1800, a time of global exploration and the discovery of new species of plants and their potential uses.

lieferbar ab 29.5.2025.

Buch

Lisa Wyzlic,
Harold the Iceberg Is Not a Super Food

"The perfect picture book for anxious kids." -Romper, on Harold the Iceberg Melts Down When Harold first meets Kayla, he's in awe. She's tall and strong, has glorious, full leaves and is always ready to …

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Yuki Kato
Gardens of Hope

"Gardens of Hope focuses on urban gardening and farming in New Orleans in the wake of Hurricane Katrina, highlighting the impact urban gardens have on a community after disasters"--

lieferbar ab 6.5.2025.

Buch

A Cultural History of Plants in the Post-Classical Era

Unravels the cultural history of plants from 500-1400, when ancient uses and meanings of plants were preserved but overlaid with new developments in agriculture, landscapes, medicines, eating habits and a…

lieferbar ab 29.5.2025.

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A Cultural History of Plants in the Early Modern Era

Covering the period from 1400 to 1650, this volume looks at how Renaissance learning and exploration irrevocably changed both our botanical knowledge and human impact on plants.

lieferbar ab 29.5.2025.

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