Recipes – Bücher, CDs, LPs und mehr, Seite 6

Fiona Bird
The Forager's Kitchen Handbook

The Forager's Kitchen is a wonderful compendium of recipes and advice that will bring the scents, tastes and colours of the great outdoors to your dinner table.Foraging may be the latest food trend , but …

lieferbar ab 12.5.2026.

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Mei Liu, Kyong Han
Fork and Chopsticks

A versatile, accessible, Asian-inspired cookbook that melds Korean, Chinese, and Japanese flavorsMei Liu and Kyong Han are classically trained chefs who run the popular food blog Two Plaid Aprons where th…

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George Egg
The Snack Hacker

*THE INSTANTSUNDAY TIMES BESTSELLER* *SHORTLISTED FOR BRITISH BOOK DESIGN & PRODUCTION AWARDS 2025*'The Snack Hacker approach is about maximising flavour, banishing blandness and eliminating the close…

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Jihyun 'Kimmy' Kim
Kimchi

Yellow Kite

'There's truly no one I'd trust more to write about all things kimchi. This book is a treasure and a joy' Sam Cooper, author of The Fermentation KitchenBring the heart and soul of kimchi to your kitchen w…

lieferbar ab 26.3.2026.

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Lorriane Anderson,
Die Mond-Apotheke

Die Astrologin und Tarot-Expertin Lorriane Anderson lädt uns mit ihrem geheimnisvoll illustrierten Werk ins Reich des Mondes und der Natur ein. Dort zeigt sie, wie wir mithilfe der Mondphasen und Pflanzen…

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Naomi Stutzman Gingerich
Amish Baking at Home Cookbook

There's something magical about Amish and Mennonite baking, which may be why people travel far and wide to savor its authenticity. Now you can capture the same fresh-baked goodness at home and fill your k…

lieferbar innerhalb 1-2 Wochen

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Samin Nosrat,
Etwas Gutes

Etwas Gutes ist ein unverzichtbarer Leitfaden für fröhliches Kochen und ein besseres Leben - ob man nun die beste Freundin mit einer samtigen Tomatensuppe trösten möchte, sich nach einem heimatlichen Gefü…

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Jenny Linford
Tomatoes

EXPLORE and DISCOVER more about this juicy vine fruit and enjoy it in all its glorious versatility.Sliced raw into salads, cooked down into a sauce, oven-baked, sun-dried... however you choose to eat toma…

lieferbar innerhalb 1-2 Wochen

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Kathy Kordalis
Cauliflower

Discover 60 diverse and exciting ways with the mighty but humble cauliflower, from fresh and rustic to elegant and richly spiced, is there anything this wonder-vegetable can't do?It's the unassuming ingre…

lieferbar ab 10.3.2026.

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Shahnaz Ahsan
The Jackfruit Chronicles

From award-winning food writer and novelist Shahnaz Ahsan comes a heartfelt memoir: The Jackfruit Chronicles.With insight and love, Ahsan guides us through the vibrant flavours and captivating story of Be…

lieferbar ab 7.5.2026.

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Anthony William,
Heile dein Gehirn - Das Praxisprogramm

Dieses große Medical-Medium-Praxisprogramm zu >>Heile dein Gehirn<< ist die unverzichtbare Vertiefung zum Basisbuch von Anthony William.In nie dagewesener Ausführlichkeit präsentiert er die wi…

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Becca Millstein, Vilda Gonzalez
The Fishwife Cookbook

Eater and LA Time's Best Cookbooks Spring 2025Take your tinned fish game to the next level with 80 easy recipes for meals for one, picnics in the park, sunny breakfasts, and more, from the trailblazing br…

lieferbar in mind. 4 Wochen

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Meredith Hayden
The Wishbone Kitchen

Cook, host and eat like a private chef with Meredith Hayden of Wishbone Kitchen.With more than 100 recipes ranging from 20-minute meals to showstopping centrepieces, Meredith Hayden makes food that is bot…

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Robin Arzón
Eat to Hustle

From pre-workout smoothies to comfort-food dinners, Peloton's Robin Arzón serves up 75 protein-rich dishes designed to fuel your grind and satisfy your cravings"Robin Arzón dismantles the myth that p…

lieferbar ab 10.3.2026.

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Sophie Sadler
German Home Kitchen

Relish the luscious aromas, hearty flavors, and festive traditions of German cooking with this authentic yet approachable cookbook. In German Home Kitchen , Sophie Sadler shares over 65 savory and sweet r…

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Isabella Barbato
Pasta Therapy

Find peace and joy in life's tumultuous journey through the delicate art of pasta-making. Written by the Instagram influencer behind Isabella.Sicily, discover over 100 recipes to slow down - knead, roll, …

lieferbar ab 9.6.2026.

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Lindsay Wilson
Filling Meals

A revolutionary diet cookbook and weight-loss plan - eat filling meals to take back control of your hunger and your weight.THE INSTANT SUNDAY TIMES BESTSELLERRestriction only leads to short-term results. …

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Clotilde Dusoulier,
La Cuisine de Paris

Erleben Sie Paris: der Stadt der Liebe - und der Kulinarik. Angefangen vom klassischen Café au lait mit Brioche über ein ofengeröstetes Ratatouille und gratinierte Muscheln bis hin zur gerollten Lammschul…

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Letitia Clark
For the Love of Lemons

Learn how to bring freshness and zing to your dishes with savoury dishes like Fried Artichokes and Lemon Pinwheels, Fennel and Lemon Slice Salad, Green Squid with Green Lemon Dressing and Lemony Chicken T…

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Ryland Peters
Asian Snacks

Immerse yourself in the DELICIOUS world of PAN-ASIAN SNACKS with this fantastic collection of over 50 recipes, from SAMOSAS TO SUSHI and DUMPLINGS TO DOSA.Travel around the FAR EAST from the comfort of yo…

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