Trefferliste "History Of Food And Cooking" - alle Bücher, CDs, LPs und mehr

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Henry Simmons Frieze
Catalogue of the Museum of Art & History in the University of Michigan

Reprint of the original, first published in 1876. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Physiological Perspectives on Food Safety: Exploring the Intersection of Health and Nutrition

As food safety concerns become increasingly prevalent, understanding the physiological implications of foodborne pathogens, contaminants, and additives is essential for safeguarding public health. Physiol…

lieferbar innerhalb 2-3 Wochen

Buch

Sho Spaeth
Homemade Ramen

Ramen is a bundle of traditions, conventions, cultural trends, proscriptions and crazed opinions. Sho Spaeth has spent over two decades trying to make sense of it all, adapting ramen-making techniques to …

lieferbar ab 14.10.2025.

Buch

Herbert Codman Clapp
Is Consumption Contagious? And Can it be Transmitted by Means of Food?

Reprint of the original, first published in 1882. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Jane Du
Farmland, Farming and Food in the National Economy of China, 1947 - 2020

This book presents a concise yet detailed analysis of Chinäs agricultural economy and food security in historical perspective. The book begins with an overview of Chinäs socialist economic transition and …

lieferbar innerhalb 2-3 Wochen

Buch

Molly Shuster
Easy One Pan Meals

Discover the magic of effortless cooking with Easy One Pan Meals - your ultimate guide to simple, delicious meals.This innovative cookbook transforms everyday ingredients into mouthwatering dishes, all cr…

lieferbar ab 9.9.2025.

Buch

Jamie Oliver
Simply Jamie

THE NEW YORK TIMES BESTSELLER This edition has been adapted for the US market.In five knockout chapters covering Midweek Meals, Weekend Wins, Reliable Roasting Pans, Pantry Love and Delicious Desserts, Ja…

lieferbar innerhalb 1-2 Wochen

Buch

Julia Turshen
What Goes with What

"From bestselling cookbook author Julia Turshen comes an original, inspired, and interactive approach to cooking that takes the guesswork out of everyday meals. Julia Turshen is a home cook's best fr…

lieferbar innerhalb 1-2 Wochen

Buch

Ryland Peters & Small
A Cookbook for Winter

Get cosy with this comforting collection of seasonally inspired recipes---the ideal cook's companion for the winter months . A study of 2,000 adults found they anticipate spending 72 hours rustling up mea…

lieferbar innerhalb 1-2 Wochen

Buch

Lindsay Moser
Everyday Indulgence

"... 80+ supercharged recipes packed with protein, fiber, and micronutrients for the uncompromising foodie who wants to have their cake and eat it too."--Provided by publisher.

lieferbar innerhalb 1-2 Wochen

Buch

Matt Remoroza
Make It, Don't Buy It

Make better food, spend less, and rediscover the joy of cookingHave you ever been shocked by the price of a fancy blended drink or wondered if you could make a better, less expensive version of your favor…

lieferbar ab 30.9.2025.

Buch

Victoria Pruett
Creating a Modern Homestead

"Discover how to easily fit simple living and self-sufficiency into your life in a way that works for you. Learn the lost art of from-scratch cooking, practice food security by keeping a deep pantry,…

lieferbar innerhalb 1-2 Wochen

Buch

Melissa Johnson
Celebrating Every Day

"Turn every day into a special celebration with 100 easy, super-fun, memorable recipes for meals, treats, and sweets, from Melissa Johnson, of the massively popular blog Best Friends for Frosting&quo…

lieferbar innerhalb 1-2 Wochen

Buch

John M'Clelland
Calcutta Journal of Natural History, and Miscellany of the Arts and Sciences in India

Reprint of the original, first published in 1842. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

John M'Clelland
Calcutta Journal of Natural History and Miscellany of the Arts and Sciences in India

Reprint of the original, first published in 1843. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Emily Roz
The World Is Your Dumpling

"A joyful celebration of the globally beloved dumpling, with more than 80 comforting recipes showcasing the diverse flavors and textures of one of the world's favorite foods."--Provided by publi…

lieferbar innerhalb 1-2 Wochen

Buch

Getatchew Mekuria

Moa Anbessa

Getatchew Mekuria is the most revered veteran of the Ethiopian saxophone. He is a real giant, both physically and musically. In his seventies, he is still in full voice, with his own, powerfully distincti…

lieferbar innerhalb von 3 Tagen

Andre Fowles
My Jamaican Table

In the first major Jamaican cookbook of its kind, Kingston-born chef Andre Fowles presents modern and classic recipes for the best of Jamaican food capturing the tastes and traditions of the island, with …

Erscheint bald

Buch

Immaculate Fools

Searching For Sparks: The Albums 1985 - 1996

Endlich erstmalig vereint in einem 7 CD Box Set: die 6 Alben, die in den 80er und 90er Jahren auf A&M, Columbia und Cooking Vinyl erschienen - samt zahlreicher Bonustracks: B-Sides, 7"-Versionen und raren…

lieferbar innerhalb einer Woche

7 CDs

Zareen Khan, Umair Khan
Zareen's Pakistani Kitchen

"Hitting all the South Asian greatest-hit recipes you already know and love, Zareen's Pakistani Kitchen simplifies and demystifies homestyle kababs, curries, kormas, and samosas for a thoughtfully cu…

lieferbar innerhalb 1-2 Wochen

Buch

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