Trefferliste "History Of Food And Cooking" - alle Bücher, CDs, LPs und mehr

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Victoria Rosenthal, Erin Kwong
The Elder Scrolls: The Official Cookbook Vol. 2

Embark on a culinary adventure with The Elder Scrolls: Tastes and Tales of Tamriel, a cookbook and travelogue of the most fascinating cultures, customs, and cuisine of the Elder Scrolls world!

lieferbar innerhalb 1-2 Wochen

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Veronica Hinke
A Ravenous Feast

Immerse yourself in this elegantly ghoulish culinary journey through the literary world of Edgar Alan Poe. A Ravenous Feast is a unique cookbook that pairs Poe's notable macabre aesthetic with delicious, …

lieferbar ab 15.7.2025.

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The Rolling Stones

Steel Wheels (SHM-CD)

The 19th studio album by The Rolling Stones was released in 1989. Recorded in Montserrat and London in spring, before launching into the band's biggest ever world tour to date, Steel Wheels is the closest…

lieferbar innerhalb 1-2 Wochen

Dina Deleasa-Gonsar
At the Kitchen Sink

"In her darkest days of postpartum depression, Dina turned to cookbooks for comfort and devotional readings for encouragement. Then she began to share her triumphs, her struggles, and her delicious f…

lieferbar innerhalb 1-2 Wochen

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David Costantini
The Role of Organismal Oxidative Stress in the Ecology and Life-History Evolution of Animals

This book illustrates the role of cellular oxidative stress as one of the most important physiological cornerstones in the evolution of biodiversity. The first part of the book provides the fundamentals t…

lieferbar innerhalb 2-3 Wochen

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Exploring the Contributions of Women in the History of Philosophy, Science, and Literature, Throughout Time

This book explores contributions by some of the most influential women in the history of philosophy, science, and literature. Ranging from Sappho and Sophie Germain to Stebbing and Evelyn Fox Keller, this…

lieferbar innerhalb 2-3 Wochen

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Anna Ansari
Silk Roads

"Packed with history, humor, and delicious food, this travelogue-memoir-cookbook checks every box. Anna's encyclopaedic knowledge of the subject, combined with compelling personal stories and recipes…

Erscheint bald

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Denise Mazal Resnerova
The Aroma of Czech Cuisine

"With my cookbook, The Aroma of Czech Cuisine, I am proud to showcase the national Czech food, or as we call it, "Staroéceskâa kuchynée" (recipes of our grandmothers). Throughout the book, …

lieferbar innerhalb 1-2 Wochen

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Barry W Enderwick
Sandwiches of History: The Cookbook

In Sandwiches of History: The Cookbook , Barry Enderwick takes you on a worldwide journey from the past to the present with 75+ recipes from classic to creative.

lieferbar innerhalb 1-2 Wochen

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Andrea Bennett
Hearty

Hearty is thoughtful and curious food and gardening writing that showcases andrea bennett's range, combining personal essays, reporting, and hybrids of the two to study food as a source of pleasure, pract…

lieferbar innerhalb 1-2 Wochen

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Sophia Payne,
Faruq and the Wiri Wiri: A Celebration of Family and Food

"A Caribbean celebration of family and food - with a spicy twist! Faruq loves his grandmother, Ajee and her cooking! He hopes to be able to make cook-up rice just as good as Ajee's one day. But Ajee …

lieferbar innerhalb 1-2 Wochen

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Niki Russ Federman, Josh Russ Tupper, Joshua David Stein
Russ & Daughters

"From the legendary New York destination for Jewish appetizing, a beautiful and inspiring cookbook that encompasses history, tradition, and absolutely delicious food In 1907, a Jewish immigrant named…

lieferbar ab 9.9.2025.

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Becky Libourel Diamond
The Gilded Age Christmas Cookbook

With origins that date back to the nineteenth century and even earlier, the recipes in The Gilded Age Christmas Cookbook have been adapted for today's ingredients and appliances, allowing cooks to recreat…

lieferbar ab 2.9.2025.

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William Walton (1902-1983)

Orchesterwerke

Peter Donohoe, English Northern Philharmonia, Paul Daniel

lieferbar innerhalb von 3 Tagen

Jill McDonald
Hello, World! Baking

Families who bake together will love this super-sweet nonfiction board book from the bestselling series Hello, World! A great gift for the holiday baking season!Kids can learn all about the joys of baking…

lieferbar ab 14.10.2025.

Buch

Joanna Crosby
Apples and Orchards since the Eighteenth Century

Showing how the history of the apple goes far beyond the orchard and into the social, cultural and technological developments of Britain and the USA, this book takes an interdisciplinary approach to revea…

lieferbar ab 26.6.2025.

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The Rolling Stones

Black And Blue (SHM-CD) (Papersleeve)

1976 stieg »Black And Blue« auf Platz 1 der US Charts ein. Nachdem die Rolling Stones meherere Ersatzgitarristen für Mick Taylor unter die Lupe genommen hatten, unter anderen auch Wayne Perkins und Harvey…

Artikel am Lager

Robin Robinson
The History of Whiskey

In this beautiful volume, renowned whiskey educator Robin Robinson skilfully chronicles the dynamic evolution of whiskey. In the Middle Ages, monasteries distilled spirits initially to make medicine. Afte…

lieferbar ab 21.10.2025.

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Niall Kirkland, The Good Bite
The Good Bite Lite

DISCOVER TASTY LOW-CALORIE, HIGH-PROTEIN FEASTS TO START YOUR NEW YEAR --- Harness the power of protein, with 80 simple and delicious recipes, all under 500 calories. Join Niall Kirkland and The Good B…

lieferbar innerhalb 1-2 Wochen

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Ankle Arthroscopy: A Current Point of View, an Issue of Foot and Ankle Clinics of North America

In this issue of Foot and Ankle Clinics , guest editors Drs. Jordi Vega and Guillaume Cordier bring their considerable expertise to the topic of Ankle Arthroscopy: A Current Point of View. Top experts exp…

Erscheint bald

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