Foodi – Bücher, CDs, LPs und mehr, Seite 9

Food Systems, Health, and Well-being

While the importance of food to health and well-being is clear, the specific ways in which food systems contribute to individual and community health are not well understood. This is a complex issue, whic…

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Food Analogues: Emerging Methods and Challenges

As vegetarian and vegan diets have taken hold across the Western world in recent years, the food industry has in turn seen a burgeoning demand for plant-based substitutes, known as analogues. Consumers ar…

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Colours of Food Kalender 2026

Farbenfrohe Fotokunst: Der Colours of Food-Wandkalender 2026Kulinarische Köstlichkeiten in leuchtend bunten Farben: Leckere Früchte und weitere Nahrungsmittel in überraschenden KompositionenMonat für Mona…

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Kalender

Ephraim Cutter
Is Flour our Proper Food? With Some Remarks Upon the Effect of Animal Food in Consumption

Reprint of the original, first published in 1875. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

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Buch

Japanese Culinary Academy,
Flavoring and Seasoning

Interest in Japanese food in North America has grown exponentially in the last fifteen years, moving well beyond sushi and sashimi. More and more people now appreciate the variety and complex tastes and t…

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Hélène Jawhara Piñer
Jews, Food, and Spain

2023 Gourmand World Cookbook Awards Best Jewish Food Culture Book; 2022 National Jewish Book Award Finalist **A fascinating study that will appeal to both culinarians and readers interested in the interse…

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Buch

Ephraim Cutter
Is Flour our Proper Food? With Some Remarks Upon the Effect of Animal Food in Consumption

Reprint of the original, first published in 1875. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Sustainable Food Systems in Sub-Saharan Africa

This open access book provides a synthesis of the knowledge generated on relevant and adaptive technologies for the betterment of farmer's livelihood. The book is based on contribution made primarily by r…

lieferbar ab 12.1.2026.

Buch

Laren A. Cole
Challenges, the food champions

Challenges, the Food of the Champions is about transforming adversity into strength and success. It provides practical tools, inspiring stories, and proven strategies to help readers embrace failure, buil…

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Buch

Paul Ainsworth
For the Love of Food

Paul Ainsworth has spent a lifetime working in Michelin-starred kitchens - from Restaurant Gordon Ramsay in London to his own restaurant No6 in Cornwall. Working with quality produce and alongside the UK'…

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Buch

Laren A. Cole
Challenges, the food champions

Challenges, the Food of the Champions is about transforming adversity into strength and success. It provides practical tools, inspiring stories, and proven strategies to help readers embrace failure, buil…

lieferbar innerhalb 2-3 Wochen

Buch

Debbie Naha-Koretzky
Foraging Pennsylvania and New Jersey

From cattails to wild garlic, this guide uncovers the edible wild foods and healthful herbs of Pennsylvania and New Jersey. Written for people who want to know more about foraging, including those who are…

lieferbar ab 5.5.2026.

Buch

Simon Schlachter, Antje Urban,
Drinks and Food we love

100 % Genuss - 0 % AlkoholAls Aperitif vor oder als Begleitung zum Essen wird Gästen, die keinen Alkohol trinken möchten, häufig nur Mineralwasser, Schorle oder Saft angeboten. Vielleicht mal ein alkoholf…

lieferbar ab 24.12.2025.

Buch

Producing Healthy Food with Healthy Soils

This book presents the multifaceted impacts of improperly managed dangerous waste on agricultural soil and human health. Different types of hazardous wastes and pollutants are significant factors in human…

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Buch

Emma Chung
Easy Chinese Food Anyone Can Make

Delicious Chinese dishes you can make at home!From hugely popular online recipe creator Emma Chung @iam.chungry comes this must-have cookbook for anyone who loves to eat Chinese food. Brought up in Hong K…

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Buch

The Food of Love - Songs, Dances and Fancies for Shakespeare

Baltimore Consort

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Voraussichtlich wieder lieferbar Ende Januar 2026

CD

Amanda Pike
Florida's Food Forest Cookbook

Florida's Food Forest Cookbook makes creating healthy, easy-to-prepare, zero-waste meals straightforward. For those looking to convert their lawns and backyards into food forests (using the author's Trans…

lieferbar ab 7.4.2026.

Buch

Emma Ferdinando
Creating Miniature Food for Dolls' Houses

Creating Miniature Food for Dolls' Houses shows you how to bring mouth-watering delights to your dolls' house kitchen. With detailed, easy-to-follow, step-by-step instructions, this book explains the mate…

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Philip Weber
Designing ICT around Food Practices in the Digital Age

Human-Food Interaction (HFI), a subfield of Human-Computer Interaction (HCI), examines how technology shapes food practices, from shopping and cooking to eating and disposal. This book focuses on eating, …

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Microbial Biotechnology in the Food Industry

Biotechnology approaches for food security, risks, and solution.- An Overview., Microbial contamination in the food processing environment.- Use of Microbe-Free Contact Surfaces to Control Food Spoilage: …

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