Foodi – Bücher, CDs, LPs und mehr, Seite 7

Valorization of Citrus Food Waste

The establishment of fruit juice companies in the 20th century marked the beginning of the widespread use of citrus fruits. Around 18% of the total citrus fruit production in the world is used industriall…

lieferbar innerhalb 2-3 Wochen

Buch

Julia Skinner
Essential Food Preserving

The must-have reference guide to all the methods used for preserving every type of food---from canning vegetables to making fruit wines to curing meat---with more than 250 recipes and creative zero-waste …

Erscheint bald

Buch

Sandra Lawrence
World of Food

A colourful celebration of food

lieferbar innerhalb 1-2 Wochen

Buch

Michael Ashkenazi
Food Cultures of Israel

This volume explores cuisine in Israel, including the country's food culture history, important dishes, current food issues, and more.The evolution of Israeli cuisine has been shaped by three key factors:…

lieferbar innerhalb 2-3 Wochen

Buch

Skriuwer. com
The History of Food

The History of Food takes you on a trip through what people have eaten and how it has shaped our lives. This book shows why learning about food history matters, highlighting how food reflects culture, tec…

lieferbar innerhalb 2-3 Wochen

Buch

H. Hudson Stoddard
How to Feed Fowls. A Treatise on the Proper Foods for Poultry, from the Shell to Maturity, for Laying or Breeding Stock, and for Exhibition or Market Purposes. The Kind, Quality, and Amount Fully Described

Reprint of the original, first published in 1882. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

Smart and Intelligent Food Packaging

Smart and Intelligent Food Packaging: Innovations and Insights , a new volume in the Sustainable Food Packaging series, is a comprehensive guide to the latest developments in the field of packaging techno…

lieferbar in mind. 4 Wochen

Buch

Kelechi Anselem-Okorie
Food, Friends and Finesse

The "Mirrors and Manners" novel collection is a one-of-a-kind series on etiquette, manners and social values, as it offers readers heartwarming and engaging narratives that blend fun and humor w…

lieferbar innerhalb 2-3 Wochen

Buch

Andrew Zimmern, Barton Seaver
The Blue Food Cookbook

Featuring a foreword from Shailene Woodley.In connection with the James Beard Award- and Emmy-nominated PBS docuseries Hope in the Water by Andrew Zimmern (food equity and climate activist, Emmy and four-…

sofort lieferbar

Buch

Unknown Mortal Orchestra

Sex & Food

Ein grenzenloses Album Unknown Mortal Orchestra sind zurück. Mit »Sex & Food« veröffentlicht die US-amerikanisch-neuseeländische Band 2018 ein neues Album, ihr mittlerweile viertes Studiowerk, der Nachfo…

lieferbar innerhalb 2-3 Wochen

CD

Carol Waithira Mühlenbrock
African Comfort Food

Karibuni Jikoni - tauche ein in die Küche AfrikasZimt, Nelke und Kardamom: Die afrikanische Küche ist reich an Aromen, Traditionen und Geschichten. Die Köchin Carol Waithira Mühlenbrock lädt dich ein, die…

lieferbar innerhalb 1-2 Wochen

Buch

Fix-It and Forget-It Healthier Comfort Foods

127 healthier Instant Pot and slow cooker meals for a cozy night in.Gather the family around the table for a cozy meal of your favorite comfort foods, knowing the food will be as nourishing as it is delic…

lieferbar innerhalb 1-2 Wochen

Buch

Food Broschürenkalender 2026 - 30x30 - Art12

Gemüse und Obst, Kräuter, Gewürze und viele andere Zutaten sind auch optisch ein echter Augenschmaus. Mit diesem kulinarischen Kalender bringen Sie Monat für Monat neue Farbe und aromatische Anregungen in…

lieferbar innerhalb einer Woche

Kalender

Nunez Nerea
Mass Spectrometry In Food Analysis

Food manufacturers, researchers and society in general are becoming very interested in the quality, integrity and safety of food products. Within this context, and considering the complexity of the food c…

lieferbar innerhalb 2-3 Wochen

Buch

Chetan Choithani
Migration, Food Security and Development

This book examines the role of migration as a livelihood strategy in influencing food access among rural households. Migration forms a key component of livelihoods for an increasing number of rural househ…

lieferbar innerhalb 2-3 Wochen

Buch

Thomas Straker
Food You Want to Eat

Chef Thomas Straker shares the Food You Want to Eat in over 100 classic recipes for cooking at home . Uncomplicated, seasonal and delicious, each recipe has the perfect balance of flavours.With cook-on-re…

sofort lieferbar

Buch

April Merenda
Food and Beverage Management

Food and Beverage Management provides undergraduate tourism, hospitality and events mangement students with a comprehensive overview of food and beverage operations alongside broader trends, including tec…

lieferbar ab 30.12.2025.

Buch

Recent Trends and Applications of Leguminous Microgreens as Functional Foods

Microgreens are the name given to the small, soft, green parts of plants that develop from seedlings and do not bear any real leaves. These microgreens are known to have high nutritional content and are c…

lieferbar innerhalb 2-3 Wochen

Buch

R. Hernandez-Rodriguez
Food Cultures of Mexico

This exciting volume brings to life the food culture of Mexico, detailing the development of the cuisine and providing practical information about ingredients and cooking techniques so that readers can re…

lieferbar innerhalb 2-3 Wochen

Buch

Nicki Sizemore
Mind, Body, Spirit, Food

Transform cooking into an act of self-care and gratitude with a culinary expert's recipes and advice for bringing mindfulness and intention into the kitchen. In this unique cookbook, Nicki Sizemore combin…

lieferbar ab 13.1.2026.

Buch