Food-fotografie – Bücher, CDs, LPs und mehr, Seite 8 online kaufen

Emerging Food Authentication Methodologies Using GC/MS

This edited book provides an overview of existing and emerging gas chromatography/mass spectrometry (GC/MS) based methods for the authentication and fraud detection in all major food groups and beverages.…

lieferbar innerhalb 2-3 Wochen

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EUR 197,13*

Syed S. H. Rizvi
Food Engineering Principles and Practices

This textbook is designed for a one-semester course on Food Engineering, and it offers a concise, in-depth and integrated introduction to the fundamental engineering and physicochemical principles and pra…

lieferbar innerhalb 2-3 Wochen

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EUR 128,00*

Andrew Solway,
Inside Your Body: Food and Digestion

Take a look inside your incredible body and learn about the weird and wonderful digestive processes that keep you healthy and make you unique

lieferbar in mind. 4 Wochen

Buch

EUR 18,09*

Martin Darting
Praktische Sensorik und Food Pairing

Speziell geschulte Sensorik ist die Grundlage, um Weine nicht nur trinken, sondern auch ihre Qualität einschätzen zu können. Hier lernen Sie alles über die vielschichtigen Qualitätskriterien und wie Sie d…

lieferbar innerhalb 1-2 Wochen

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EUR 24,95*

Dk
DK Super Planet Farming and Food Security

Modern, authentic topic books which improve literacy and are mapped to the IB PYP, Cambridge Primary and the UK National Curriculum Aligned with science and earth science curricula, this title is part …

lieferbar ab 22.4.2025.

Buch

EUR 9,98*

Dk
DK Super Planet Farming and Food Security

Modern, authentic topic books which improve literacy and are mapped to the IB PYP, Cambridge Primary and the UK National Curriculum Aligned with science and earth science curricula, this title is part …

lieferbar ab 22.4.2025.

Buch

EUR 11,95*

Rick Stein
Rick Stein's Food Stories

BBC Books

'Over my 55-year career, I've seen British cuisine transform. What we have now is an amalgam of our own rich repertoire of dishes, and the food and flavours of so many different cultures from the people w…

sofort lieferbar

Buch

EUR 28,71*

F. W. Pavy
A Treatise on Food and Dietetics

Reprint of the original, first published in 1875. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 99,90*

Advances in Biopolymers for Food Science and Technology

Advances in Biopolymers for Food Science and Technology brings together the latest techniques for the preparation of bio-based polymeric materials for novel food applications. Sections introduce biopolyme…

lieferbar in mind. 4 Wochen

Buch

EUR 312,58*

F. W. Pavy
A Treatise on Food and Dietetics

Reprint of the original, first published in 1875. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 79,90*

Niall Kirkland, The Good Bite
The Good Bite's High Protein Meal Prep Manual

THE INSTANT SUNDAY TIMES BESTSELLER Order your copy of The Good Bite's High Protein, Meal Prep Manual now, for food as tasty as it is good for you. Niall Kirkland, founder of The Good Bite, is on a miss…

lieferbar in mind. 4 Wochen

Buch

EUR 28,41*

Food Composition and Nutrition Tables

Mehr als 800 Lebensmittel mit über 300 Inhaltsstoffen Dieses seit mehr als sechzig Jahren unverzichtbare und stetig weiterentwickelte Standardwerk über die Zusammensetzung von Lebensmitteln wurde für die …

sofort lieferbar

Buch

EUR 184,00*

32nd Scientific-Expert Conference of Agriculture and Food Industry

Lecture Notes in Bioengineering

This book gathers the proceedings of the 32nd Scientific-Experts Conference of Agriculture and Food Industry, held on December 1-2, 2022, in Sarajevo, Bosnia and Herzegovina. It reports on the application…

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EUR 306,65*

Flavour and Consumer Perception of Food Proteins

Proteins are an important nutrient and ingredient in food as well as in nutritional supplements. The application and take up of food proteins, especially plant proteins, has been limited due to their unde…

lieferbar innerhalb 1-2 Wochen

Buch

EUR 267,11*

Mass Spectrometry in Food and Environmental Chemistry

The Handbook of Environmental Chemistry -Band 119

This book reviews the latest advances in mass spectrometry (MS) techniques applied to food safety and environment quality, and it discusses the recent improvements in sample preparation and MS platforms f…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 328,56*

Omics-Based Techniques for Global Food Security

Forward-thinking resource discussing how to integrate OMICs and novel genome editing technologies for sustainable crop production OMICS-based Techniques for Global Food Security provides an in-depth unde…

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Buch

EUR 224,18*

Lisa Wyzlic,
Harold the Iceberg Is Not a Super Food

"The perfect picture book for anxious kids." -Romper, on Harold the Iceberg Melts Down When Harold first meets Kayla, he's in awe. She's tall and strong, has glorious, full leaves and is always ready to …

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EUR 20,43*

Microbial Biotechnology in the Food Industry

Biotechnology is a promising emerging technology that uses biological systems to develop new products with broad application across medical, industrial and environmental fields. Biotechnology in the food …

lieferbar innerhalb 2-3 Wochen

Buch

EUR 175,23*

James Caird
Landed interest and the supply of food

Reprint of the original, first published in 1878. The Antigonos publishing house specialises in the publication of reprints of historical books. We make sure that these works are made available to the pub…

lieferbar innerhalb 2-3 Wochen

Buch

EUR 59,90*

Anna Colton
How to Talk to Children About Food

Were you ever told 'you can't have dessert until you eat all your vegetables?' Or to 'be grateful for your meal'? Or perhaps you yourself have said 'Mummy's on a diet so she can't eat that' or 'Daddy is f…

lieferbar ab 13.2.2025.

Buch

EUR 22,44*

Food-fotografie – Bücher, CDs, LPs und mehr, Seite 8

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