Erna Forst – Bücher, LPs, CDs und mehr, Seite 9

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Jéssica Berly Moreira Marinho
Moringa oleifera for birds

The use of alternative foods with good nutritional quality, wide regional availability and low economic value that can partially or totally replace conventional, high-cost foods such as corn and soy, trad…

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Sanli Eshraghi
The Rise of Smart Cities

Smart cities refer to cities that use information and communication technologies (ICT) and the Internet of Things (IoT) to optimally manage urban resources and services. The main goal of these cities is t…

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Kamlesh Prasad, Adesh Balwant Nirgude
High Fibre Biscuit

Malting is a biotechnological process that improves the nutritional composition of grains. Endogenous enzyme activity of the grains is initiated during the malting of grains that triggers the hydrolysis o…

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Hans Peter Rusch
Bodenfruchtbarkeit

Das Leben erblüht aus der "Mutter Erde", es setzt sich fort in der Pflanze und von dort aus gelangt es zu Mensch und Tier. Dies ist die Grundthese, auf die der Arzt und Mikrobiologe Dr. Hans Pet…

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Gabriela Nedoma
Das große Buch vom OXYMEL

Bereits vor Jahrtausenden vitalisierte Oxymel, der Heiltrank aus Honig und Essig, als Medikament, Tonikum und Lebenselixier die Gesundheit unserer Vorfahren. Bis in unsere Zeit therapiert die moderne Medi…

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Artificial Intelligence and Data Sciences for Precision Agriculture

Global human population is increasing rapidly, and it has been estimated to reached 9.7 billion by year 2050. With this massive population growth, the greatest challenge is sustainable food production. Th…

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Andreas Spornberger
Der professionelle Obstbaumschnitt

¿ Zahlreiche Vorher-Nachher-Fotos ¿ Die Entwicklung jedes Baumes wird über mehrere Jahre mit Fotos dokumentiert ¿ Extrateil Veredelung und Umpfropfen von ObstWann und wie schneidet man Obstbäume? Vor dies…

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John E. Bradshaw
Can Potatoes Feed the World?

By 2050 the United Nations (UN) predicts a world population of 9.7 billion compared with 8 billion in 2022. Increases in food and energy production and the supply of fresh water will be needed to sustain …

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Empowering Wheat Cultivation with GIS, Digital Approaches and Artificial Intelligence

The global population is projected to exceed 9 billion by 2050, leading to imminent food shortages not only for the current but also future generations. Anticipated increases in appetite coming 50 years w…

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Latief Ahmad, Gazi Mohammad Shoaib Shah, Asim Biswas
Fundamentals and Applications of Crop and Climate Science

This book encompasses all aspects and perspectives of crop and climate science. It aims to serve as the authoritative resource for undergraduate students seeking answers and insights into the field of cro…

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Yangquan Chen, Haoyu Niu
Smart Big Data in Digital Agriculture Applications

In the dynamic realm of digital agriculture, the integration of big data acquisition platforms has sparked both curiosity and enthusiasm among researchers and agricultural practitioners. This book embarks…

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Nutrition and fertilization of forage grasses

This book addresses the relevance of tropical pastures and the challenges they face in terms of soil fertility, productivity, and sustainability. These pastures are characterized by highly weathered soils…

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Integrating Indigenous and Scientific Knowledge for Sustainable Food Systems in Africa

This open access book presents a novel approach to food security research (SDG-2 Zero Hunger) by integrating indigenous and scientific knowledge. Through extensive field-based research in Burkina Faso, Gh…

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Voichita Bucur
Acoustics of Wood

The Third Edition of Acoustics of Wood offers a comprehensive overview of advanced acoustical techniques for wood characterization and assessment. It stands as an authoritative guide on using ultrasound a…

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Food Production, Diversity, and Safety Under Climate Change

This book presents a universal picture of the impact of climate change on food production, diversity, and concerns regarding food safety. The book also highlights the traditional and modern techniques for…

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Jaboticaba Berry

Jaboticaba Berry (Plinia spp.), a native fruit from the Brazilian Atlantic Forest, has been associated with several benefits for the prevention or therapy of chronic diseases due to its promising set-up o…

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Climate Resilient and Sustainable Agriculture: Volume 1

The book will cover all aspects related to climate-resilient sustainable agriculture that is essential for addressing the challenges posed by climate change. As global temperatures rise and weather patter…

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Intensive Livestock Production in Transition

Chapter 1: Introduction.- Chapter 2: Changing the Goal from Maximizing "Financial" to Optimizing "Sustainable" Return on Investment for the Future of Livestock and Food Production, Peo…

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Safety, Health and Welfare in Agriculture and Agro-Food Systems

This book gathers the latest advances, innovations, and applications in the fields of agricultural biotechnology, agro-food systems and forestry, as presented by leading international researchers and engi…

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Nano-formulations for Sustainable Agriculture

Global agricultural production faces various environmental stresses that affect crop growth and development. The response of plants to abiotic stresses and climate change depends on factors such as the ty…

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