Consumption – Bücher, CDs, LPs und mehr, Seite 8

Assad Bouayoun
Quantitative Reverse Stress Testing: Hunting for the Black Swan

A practioner's guide to quantitative reverse stress testing, featuring advanced solutions for better management of financial risksWhether you manage a portfolio, a business unit or a bank, you must ensure…

lieferbar innerhalb 1-2 Wochen

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Andreas Gemählich
The Kenyan Cut Flower Industry & Global Market Dynamics

Investigates the production, trade and consumption of the bouquets sold in European supermarkets and the consequences of this for the globalised economy.From a macro-perspective, it appears that the cut f…

lieferbar innerhalb 2-3 Wochen

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K. Mandrake, Virginia Haze
The Psilocybin Mushroom Bible: The Definitive Guide to Growing and Using Magic Mushrooms

This second edition of the best-sellingThe Psilocybin Mushroom Bible is the most comprehensive source of information on the market regarding mushroom cultivation, harvesting, and consumption.This book use…

lieferbar in mind. 4 Wochen

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Allen Carroll
Telling Stories with Maps

Bring your data to life with this essential guide to storytelling with maps.From scraping patterns in sand to drawing intricate lines on vellum and paper, to charting every place on the planet, humans hav…

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Anna Kilpatrick
Not Needing New

By sorting out the wants from the needs, Anna shows you how she was able to enrich her life with thrifty and sustainable living. A book worth every penny! - Nancy Birtwhistle, Sunday Times bestselling aut…

lieferbar ab 26.3.2026.

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Peace President
The Great American Billionaire Challenge

The Great American Billionaire Challenge is not just a book-it's a bold civic invitation. It calls on billionaires-and every citizen-to rise above political division, unconscious consumption, and outdated…

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Alan Murchison
The Cycling Chef: Plant-Powered Performance

FINALIST HEALTH AND WELLBEING AWARDS 2025 EMBRACE THE POWER OF PLANTS AND RIDE STRONGER WITH EVERY BITE.'A great selection of achievable recipes whether you're vegan or looking to reduce your meat and dai…

sofort lieferbar

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Jorge Grespan,
The Negative of Capital

What are economic crises? Are they only possible or inevitable? Are they caused by chronic under-consumption, inter-sectoral disproportionality, or a fall in the profit rate? In his study of the concept o…

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Alister Newstead,
Tame Impala's Currents

Tame Impala's psychedelic third album Currents(2015) is emblematic of a cultural shift in music production and consumption in the early days of streaming and a project that cemented its creator, Kevin Par…

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Paul Nugent
Race, Taste and the Grape

With the introduction of wine to the Cape Colony, it became associated locally with social extremes: with the material trappings of privilege and taste, on the one side, and the stark realities of human b…

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Honor May Eldridge
The Future of Food

How do we ensure that there is enough healthy and sustainable food to feed everyone in the world in the 21st century and beyond?The future of food is in peril. Food production around the globe is both a c…

lieferbar ab 11.6.2026.

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Digital Marketing in Africa

With more people across Africa gaining access to the internet, digital marketing offers a way for firms to reach an ever-larger audience. The number of people buying goods and services online has more tha…

lieferbar innerhalb 2-3 Wochen

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Chloe Madeley
What Women Need to Know About Protein

This book, specifically tailored towards women, will seek to educate readers on the importance of incorporating more protein into their diet. Helping them to understand why and how to do so, no matter wha…

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Yige Zu
Value Added Tax in the 21st Century

Adopting distinct and new perspectives to analyse VAT policy and practice, this book explores the key design challenges and opportunities faced by VAT jurisdictions in the 21st century.The book shows how …

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Martin Parr
Global Warning

Phaidon Press

Martin Parr puts the world to rights in this comprehensive catalogue of five decades of his photographs, published to accompany a major exhibition at Jeu de Paume in ParisFor over fifty years Martin Parr …

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Voraussichtlich wieder lieferbar Ende Mai 2026

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Matthew Ord
Sound Recording in Post-War British Folk

Recording technologies shaped the sound and meaning of 20th-century folk music in Britain, constructing a sonic aesthetics of authenticity in an era of rapid technological and social transformation.The fo…

lieferbar innerhalb 2-3 Wochen

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Nicole Karlis
Your Brain on Altruism

In an era when "self-care" often revolves around consumption and profit, a health and science journalist emphasizes the genuine health advantages of a culture of caring.Helping others can enhanc…

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Natalie Doonan
Eating the Urban Wild

Food is one of the most intimate ways we come to know a place. If our understanding of Canadian food is shaped by regional variation and local ingredients, its fullest expression comes at the scale of the…

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Jon D. Wisman
Why We Must Work

Humans evolved to experience work as pleasurable and continued to find it pleasurable for the first 98% of our history, often likening it to play. The negative associations we see now with "work"…

lieferbar ab 14.4.2026.

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Rose George
Every Last Fish

Slippery, wet, and strange: Fish can be easier to think of as food than as fellow animals. But what do we know about these creatures we meet on our dinner table and how they got there? For the first time …

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