Asian Cooking – alle Bücher und LPs, Seite 5

Andrew Ho, Andrew Samia, Sean Wen
Asian Smoke

Make your barbecue more exciting, colorful, flavorful, and adventuresome than you ever imagined possible by mastering the amazing smoke-kissed recipes in Asian Smoke.Who would have guessed that an unassum…

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Christina Matula, Erica Lyons,
Mixed-Up Mooncakes

"It's time for Ruby and her family to celebrate two extra-special harvest holidays. For the Mid-Autumn Festival, she and Nainai pick out fruit, nuts, and red chrysanthemums from the store. And with Z…

lieferbar innerhalb 1-2 Wochen

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Azhar Ul Haque Sario
Asian Cookbook

"Asian Cookbook" is your ultimate guide to exploring the diverse and vibrant flavors of Asian cuisine. With over 100 dishes meticulously detailed, this cookbook offers a comprehensive tour throu…

lieferbar innerhalb 2-3 Wochen

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Patricia Tanumihardja,
Monkey's Sweet Surprise

A delightful Lunar New Year adventure inspired by the Vietnamese, Gurung, and Malay zodiac traditions---filled with friendship, teamwork, and delicious desserts!Monkey's Sweet Surprise: A Lunar New Year M…

lieferbar ab 30.12.2025.

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Cassie Yeung
Bad B*tch in the Kitch

"Add some razzle dazzle to your home cooking with 75 recipes for your favorite Asian takeout dishes from Next Level Chef contestant and TikTok star Cassie Yeung Cassie Yeung likes to think of herself…

lieferbar ab 7.10.2025.

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Jeanne Jacob
Food Cultures of Japan

This addition to the Global Kitchen series explores the cuisine of Japan, from culinary history and important ingredients to essential daily and special meals.Japanese cuisine is often associated with sus…

lieferbar ab 30.10.2025.

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Sophia Lee
Eliza, from Scratch

"Eliza Park's senior year will be perfect: She's going to be salutatorian, give a tear-jerking graduation speech in front of her parents, and enjoy her last year with her equally ambitious best frien…

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Dk Travel, Rebecca Hallett
Ultimate Japan

Dream up the ultimate trip to JapanJapan. It's on your bucket list, right? And deservedly so. Where else can you ride some of the world's fastest bullet trains, soak in the hot springs of an active volcan…

lieferbar ab 23.9.2025.

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Fuchsia Dunlop
Invitation to a Banquet

Chinese was the earliest truly global cuisine. When the first Chinese laborers began to settle abroad, restaurants appeared in their wake. Yet Chinese has the curious distinction of being both one of the …

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Da-Hae West
Balli Balli

EXCITING KOREAN RECIPES for people with busy lives that want DELICIOUS MEALS IN A HURRY.

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Alice Feiring
For the Love of Wine

In 2011 when Alice Feiring first arrived in Georgia, she felt as if she’d emerged from the magic wardrobe into a world filled with mythical characters making exotic and delicious wine with the low-tech me…

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Kei Lum Chan, Diora Fong Chan
China

Phaidon Press

The definitive culinary companion to the world's most popular and oldest cuisine

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Cha McCoy
Wine Pairing for the People

A first-of-its-kind guide to pairing wine with foods from Africa and beyond, including a tour of wine regions across the globe and a foreword by Stephen Satterfield, from renowned Certified Sommelier Cha …

lieferbar ab 4.11.2025.

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Leila Taghinia-Milani Heller, Lila Charif, Laya Khadjavi
Persian Feasts

Phaidon Press

An exquisite collection presenting 100 Persian home-cooking recipes and stories from one family collection When Leila Heller's mother, Nahid Taghinia-Milani came to the United States in 1979, she brought …

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Moni Ritchie Hadley,
Miso Magic

A young girl learns that good things can take time as her father teaches her about an important Japanese cultural tradition.

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Kyo Maclear,
Noodles on a Bicycle

Children watch in amazement as the bicycle food deliverers of Tokyo stack their noodle bowls like architects, zip through the city like acrobats, and deliver delicious food to students, office workers, an…

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Kyo Maclear,
Noodles on a Bicycle

Children watch in amazement as the bicycle food deliverers of Tokyo stack their noodle bowls like architects, zip through the city like acrobats, and deliver delicious food to students, office workers, an…

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Charlotte Cheng,
Icy Fruit

"A biography of a Taiwanese ice pop entrepreneur from the eyes of his granddaughter"--

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Nadiya Hussain
Rooza

Discover the Culinary Magic of Ramadhan with Nadiya Hussain's RoozaThis exquisite cookbook is a heartfelt tribute to the holy month, inviting you to celebrate and explore the rich tapestry of Muslim cuisi…

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Namita Moolani Mehra,
Veena and the Red Roti

"Veena loves her home, especially spending time in the kitchen learning how to make roti. But everything changes when India suddenly becomes free from British rule, and the country is to be divided i…

lieferbar innerhalb 2-3 Wochen

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