Tourism And Hospitality Sector – alle Bücher, Seite 2

Lisa M Brefere, Francis T Lynch
The Book of Yields

The Book of Yields: Accuracy in Food Costing and Purchasingis a valuable resource for educating culinary and hospitality students & professionals, that running a business is not just about making the …

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Tourism Agility in Times of Crisis and Uncertainty 2

In times of crisis and uncertainty, tourism suffers multiple transformations such as societal, ecological, technological, and political changes, among many others. Beyond the cyclical adjustments, these u…

lieferbar innerhalb 1-2 Wochen

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Tourism Agility in Times of Crisis and Uncertainty 1

In times of crisis and uncertainty, tourism suffers multiple transformations such as societal, ecological, technological, and political changes, among many others. Beyond the cyclical adjustments, these u…

lieferbar innerhalb 1-2 Wochen

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Co-creating Luxury Customer Experiences in Tourism

This book provides insight into the luxury yacht (or superyacht) tourism market and industry. Superyacht tourism is a distinct form of tourism by virtue of the fact that luxury yacht consumers (guests) re…

lieferbar ab 16.2.2026.

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Molly Irani
Service Ready

Molly Irani, the visionary cofounder of the James Beard Award--winning restaurant Chai Pani, shares her passion for hospitality and story of building a thriving business that puts people first.Growing up …

lieferbar ab 24.3.2026.

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Paige McClanahan
The New Tourist

"Many travel books tell you where to go. This one tells you howto go." ---Eric Weiner, New York Times bestselling author of The Geography of BlissFor travel enthusiasts and digital nomads who sn…

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R. Foley, Heather Heath
Running a Bar for Dummies

Own and operate a bar that stays afloatPouring drinks on the rocks is easy; keeping your business off the rocks takes a little know-how. Running a Bar For Dummies gives you the info you need to run a soli…

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Sheri Dean Parmelee, Clark F Greer, Tammy K Brown,
Strategic Communication in Event Planning for Corporations, Nonprofits, and Individuals

A Practical Guide to Strategic Communication in Event Planning for Modern Organizations and IndividualsStrategic Communication in Event Planning for Corporations, Nonprofits, and Individuals is a modern, …

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Lydia Gan
Medical Tourism

Medical tourism, a complex interplay of healthcare, economics, and culture, offers both opportunities and challenges for patients, providers, and nations alike.

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Will Guidara
Unreasonable Hospitality

Ebury Edge

THE NEW YORK TIMES BESTSELLER AS SEEN ON THE HIT TV SHOW 'THE BEAR' The inspiring, bestselling guide to the essential lessons in service and leadership from the former co-owner of legendary restaurant Ele…

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Hugues Séraphin, Emma Delaney, Chris Smith, Vanessa Gowreesunkar
Sustainability in Events Management

The fundamental textbook for planning and delivering sustainable events that align with global development goals.Sustainability in Events Management provides upper-level undergraduate and postgraduate stu…

lieferbar ab 24.2.2026.

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Yue Teng Vaughan
Hotel Operations Management

The essential textbook for mastering modern hotel management in a dynamic global industry.Hotel Operations Management provides a comprehensive foundation in the principles and practices shaping today's ho…

lieferbar ab 24.2.2026.

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Chefs, Restaurants, and Culinary Sustainability

"This volume explores how chefs around the world approach culinary sustainability. Building on empirical data collected from a wide range of cultural, historical, political, and economic settings, th…

lieferbar in mind. 4 Wochen

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Will Guidara
Unreasonable Hospitality: The Field Guide

Ebury Edge

From the New York Times bestselling author, former co-owner of the #1 restaurant in the world, and co-producer of the Emmy Award-winning series 'The Bear' comes the much-awaited interactive guide, with fu…

lieferbar ab 16.4.2026.

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Vanessa Borkmann, Carina Pardek,
FutureHotel - AI Application Potential Along Hotel User Journeys and Its Business Opportunities

This study delves into practical applications of AI within hotels, elucidating how this technology can enhance operational efficiency, guest services, and overall guest experiences. From front-of-house to…

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Sarah Jane Evans
The Wines of Central and Southern Spain

Explores the wines of Catalunya, Spain's Mediterranean coast, the Levante, the heart of Spain, including Madrid and La Mancha, Andalucia in the south and the Balearic and Canary Islands. Taking each regio…

lieferbar innerhalb 1-2 Wochen

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Kelsey Kennedy
Austin Food Crawls

Sip and taste your way through Austin.Austin Food Crawls is an exciting culinary tour through this trendy Texas city. Discover hidden gems and long-standing institutions with this newly revised and update…

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Sustainable and Resilient Businesses in the Global Economy

This book explores the latest trends, challenges, and opportunities shaping the business, hospitality, and tourism sectors, with a special focus on Eastern Europe. It presents a collection of thought-prov…

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Andy Headington
Digital Marketing for Travel Brands

Digital marketing within the travel industry can be complex and difficult for marketers to navigate. From ideation to campaign planning, through to execution and measurement, there are many stages for the…

lieferbar ab 27.1.2026.

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Tonya Fitzpatrick
Destination Stewardship

Tourism is often seen as a driver of economic growth, but it can also be a force for environmental harm, cultural erosion and economic inequity. Destinations across the world are now facing the consequenc…

lieferbar ab 28.4.2026.

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