Trefferliste "Recipe" - alle Bücher, CDs, LPs und mehr

James Morton

The Big Book of Bread

This explores the links between bread and the boundaries of culture and nationality, and offers over 100 recipes for recreating loaves from across the globe. Almost every country has its own breads, each …

Letitia Clark

For the Love of Lemons

Learn how to bring freshness and zing to your dishes with savoury dishes like Fried Artichokes and Lemon Pinwheels, Fennel and Lemon Slice Salad, Green Squid with Green Lemon Dressing and Lemony Chicken T…

Gut Health

Stiletto (Black & White Marbled Vinyl)

Gut Health ist ein sechsköpfiges hypnotisches Dance-Punk-Ensemble aus Naarm/Melbourne. "Stiletto" ist ihr Debütalbum. Aufgenommen im Jahr 2023 mit Julian Cue (CIVIC, Screensaver) und Dom Willmott von G…

Thomasina Miers

Mexican Table

CITRUS / TOMATOES / CHILLIES / ONIONS / BEANS / HERBS / ZUCCHINI / NUTS / SEEDS / EGGS /CINNAMON / CHOCOLATEAcclaimed chef Thomasina Miers brings over 100 bold, bright recipes that bring the sunshine to y…

Jenny Linford

Garlic

A celebration of GARLIC from festivals to folklore from a celebrated food writer and broadcaster JENNY LINFORD.

Stefan Ekengren,

Potato Total

Worin liegt der Unterschied zwischen stampfen, zerdrücken und pürieren? Wie entsteht die perfekte Konsistenz für Herzogin-Kartoffeln? Warum gelingt Kartoffelgratin am besten mit festen Kartoffeln? Und wan…

Molly Shuster

Easy One Pan Meals

Discover the magic of effortless cooking with Easy One Pan Meals - your ultimate guide to simple, delicious meals , all prepared with few ingredients and in one tin .This innovative cookbook transforms ev…

Paul Ferris

St. Hildegard's Garden

TheIllustrated Herbarium of Hildegarde of Bingen delves into the ancient wisdom of Hildegarde of Bingen. Authored by Paul Ferris, this herbarium bridges medieval botanical knowledge with modern herbal pra…

Anita Spring Council

Southern Roots

Mama Dip's Kitchen, the iconic regional restaurant in Chapel Hill, North Carolina, was founded by Mildred "Mama Dip" Council in 1976 with $64 saved up from working as a cook for local white fami…

Atsuko Ikeda

Otsumami: Japanese small bites & appetizers

More than 70 recipes for moreish Japanese small plates and bites, designed to be enjoyed alongside a drink, plus tips on presentation and menu planning.

Kiera Wright-Ruiz

My (Half) Latinx Kitchen

"Kiera Wright-Ruiz's My (Half) Latinx Kitchen is entirely singular: hilarious and poignant in its stories, precise and flavorful in its recipes, the book is a gem of memory and feeling for where you'…

Shahnaz Ahsan

The Jackfruit Chronicles

From award-winning food writer and novelist Shahnaz Ahsan comes a heartfelt memoir: The Jackfruit Chronicles.

Hugh Mangum, Shana Liebman

Barbecue

The ultimate guide to cooking with fire and smoke, featuring 280 beloved barbecue and grilling recipes from cultures across the globeJoin pitmaster Hugh Mangum on a delicious world tour of barbecue tradit…

Carolina Gelen

Pass the Plate

JAMES BEARD AWARD WINNER • NEW YORK TIMES BESTSELLER • Wildly popular blogger and viral recipe creator Carolina Gelen presents 100 crowd-pleasing, effortlessly delicious recipes that showcase her simple-b…

Death By Unga Bunga

Raw Muscular Power

Linda Collister

National Trust - Book of Pies

55 pie recipes - sweet and savoury, classic and modern - plus expert tips and techniquesAdvice on perfect pastry, plus using ready-made to save timeLittle bits of interesting and quirky pie historySupport…

Davon Moseley

Let's Get Into It

Make easy and delicious comfort food with a modern twist, sure to inspire the novice home cook, with the debut cookbook from Davon MoseleyDavon Moseley of the incredibly popular social media food channel …

Ryland Peters & Small

Zest

A collection of more than 100 recipes celebrating of the most versatile and transformative fruits used in cooking, from stunningly simple salads to complex and richly spiced curries and braises, as well a…

Ryland Peters

Asian Snacks

Immerse yourself in the delicious world ofAsian Snacks with this fantastic collection of over 50 recipes, from samosas to sushi and dumplings to dosa.Travel around the Far East from the comfort of your ow…