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Kate Kasbee
The Taco Tuesday Cookbook: Plant-Based

Everyone loves Taco Tuesdays, but recipes have been hard to find for families that include a vegan or vegetarian or who just want to eat healthier; The Taco Tuesday Cookbook: Plant-Based fills this gap wi…

lieferbar ab 26.8.2025.

Buch

Mimi Thorisson
A Kitchen in Italy

Discover the rich culinary treasures of Italian cuisine in this personal, transportive collection of 100 simple yet elegant recipes from the award-winning author of Old World ItalianMimi Thorisson first c…

lieferbar ab 11.11.2025.

Buch

Deborah Vantrece
The Twisted Soul Cookbook

Invigorating authentic Southern soul cooking with new inspiration, acclaimed chef Deborah VanTrece elevates classic comfort food into unique, surprising dishes worth celebrating.Deborah VanTrece's Kansas …

lieferbar ab 23.9.2025.

Buch

James Walters
Arabica: Small Plates, Big Connections

Arabica celebrates the vibrant flavours of the Eastern Mediterranean - whisking you on a culinary journey through the fertile valleys, mountain villages, coastal towns, and vibrant cities of Lebanon, Syri…

sofort lieferbar

Buch

Charla L Draper
Soul Food for Dummies

Celebrate the heritage and history of traditional African American cuisine.Soul Food for Dummies teaches you about the foods, dishes, recipes and traditions of the cuisine of the African American culture.…

Erscheint bald

Buch

Ryland Peters
Mezze

Master the art of putting together the PERFECT MEZZE with this tempting collection of over 50 recipes.

sofort lieferbar

Buch

Anthony Bourdain
Anthony Bourdain's Les Halles Cookbook. 20th Anniversary Edition

20TH ANNIVERSARY EDITION WITH A NEW FOREWORD BY FERGUS HENDERSON'It's like having the chef standing on the back of your clogs while you cook, keeping you organised, focused, and out of the weeds. This is …

lieferbar ab 2.10.2025.

Buch

Irina Janakievska
Balkan Kitchen

Balkan cuisine is a true melting pot with influences across the world. In this book Irina gives a voice to the vast and varied dishes and cultural heritage. Inspired by her grandmother's recipe book, Irin…

sofort lieferbar

Buch

Jody Eddy
Eat Like a Monk

Embark on a culinary journey to more mindful and meditative mealtimes with award-winning cookbook author Jody Eddy. Featuring 50 plant-based recipes inspired by monastic kitchens across East, Southeast, a…

lieferbar innerhalb 1-2 Wochen

Buch

Julia Child
The French Chef Cookbook

A beautiful new edition of the beloved cookbook capturing the spirit of Julia Child's debut TV show, which made her a star and is now featured as the centerpiece of Max's Julia. The French Chef Cookbook i…

sofort lieferbar

Buch

Eva Longoria
My Mexican Kitchen

"A celebration of Mexican ingredients and traditions. While hosting Searching for Mexico on CNN, Eva Longoria reconnected with her Mexican roots and tasted iconic Mexican dishes like meat-stuffed Chi…

sofort lieferbar

Buch

Rujuta Diwekar
Mindful Eating: Recipes and Food Wisdom from an Indian Kitchen

Discover a holistic approach to food with India's leading nutritionist Rujuta Diwekar. In this book, she embarks on a year-long journey with her readers, highlighting the rich tapestry of seasonal eating …

lieferbar innerhalb 1-2 Wochen

Buch

Scot Louie
Tastemaker

Enjoy this delicious collection of 80+ elevated yet accessible recipes to upgrade your next gathering. Celebrity stylist and creator of DinnerPlus, Scot Louie, shares his fresh take on fusing classic soul…

lieferbar innerhalb 1-2 Wochen

Buch

Pierre Thiam,
Simply West African: Easy, Joyful Recipes for Every Kitchen

"This is West African food for every kitchen, a generous, warm welcome to its delicious, irresistible culinary mainstays and rhythms. If you already cook with ingredients like hearty greens, yams, bl…

sofort lieferbar

Buch

Eric Adjepong
Ghana to the World

"A transportive, highly personal cookbook of 100 West African-influenced recipes and stories from Top Chef finalist Eric Adjepong Sankofa is a Ghanaian Twi word that roughly translates to the idea th…

sofort lieferbar

Buch

Millie Tsukagoshi,
Umai

Umai is an introduction to the comfort and serenity of Japan; it is a celebration of a cuisine and culture deeply rooted in food. Through 70 delicious dishes, take a seat at a typical Japanese table and e…

sofort lieferbar

Buch

Ozoz Sokoh,
Chop Chop

"In Nigeria, the word "chop" is all about food and feasting and "chop chop" a nickname given to someone who loves to eat. And it's no surprise Nigeria has an entire vernacular ded…

sofort lieferbar

Buch

Michael Solomonov, Steven Cook
Zahav Home

"Award-winning chefs and bestselling authors of the James Beard Award-winning Zahav, Michael Solomonov and Steven Cook invite you to cook the way they do at home, with 125 new recipes for simple and …

sofort lieferbar

Buch

Thich Nhat Hanh, Plum Village Community the
The Plum Village Cookbook

Enjoy seasonal, locally grown, organic, and delicious meals with the monks and nuns of the internationally renowned mindfulness practice center Plum Village in FranceWith more than 108 recipes, The Plum V…

Erscheint bald

Buch

Archan Chan
A Day in Hong Kong

The best of Hong Kong cuisine, from AM to PM.> From bustling wet markets to fine-dining restaurants, this book takes you on a delicious food adventure from breakfast through to dinner, showcasing the d…

sofort lieferbar

Buch

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