Microorganisms – alle Bücher und CDs, Seite 2

Green and Sustainable Synthesis of Iron Oxide-Based Nanomaterials for Energy and Environmental Applications

Green and Sustainable Synthesis of Iron Oxide-Based Nanomaterials for Energy and Environmental Applications explores various synthesis methods of iron and iron oxide nanoparticles, with an emphasis on gre…

lieferbar ab 27.3.2026.

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Plant-Microbe Interactions for Environmental and Agricultural Sustainability

This book provides an understanding of the intricate structure of the plant-microbe interface for increasing plant performance in an environmentally sustainable way. Plant microbiomes, often known as the …

lieferbar innerhalb 2-3 Wochen

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Stefan Riedel, Stephen Morse
Jawetz, Melnick & Adelberg's Medical Microbiology Twenty-Ninth Edition

Filled with illustrations, practice questions, and case studies, this definitive guide brings you fully up to date on important concepts and issues, including outbreak managementSince 1954, students, inst…

lieferbar ab 26.6.2026.

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Guido Bognolo, Krister Holmberg
Natural Surfactants

Comprehensive guide to the fundamentals and growing range of commercial applications of natural surfactantsNatural Surfactants : Science, Technology, and Industrial Aspects discusses the origin, productio…

lieferbar ab 9.4.2026.

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Everlon Cid Rigobelo
Microbial Services for Cereal Crops

This book will focus on microbial services as an excellent strategy to face the current challenge of global agriculture, collecting the principal studies that used microbial services for improving cereal …

lieferbar innerhalb 2-3 Wochen

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Ecofriendly Frontiers

The book "Ecofriendly Frontiers: Harnessing Microbial Applications for Food Security" explores the untapped potential of microbes in agriculture. This book explores the fascinating world of bene…

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Microwave Processing of Foods: Challenges, Advances and Prospects

Introduction.- Microwave ovens: domestic and industrial.- Factors influencing microwave processing.- Dielectric & thermal properties for microwave processing.- Effect of microwaves on food microorgani…

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Mushroom Biotechnology for Improved Agriculture and Human Health

The bookis essential for those seeking to understand innovative and sustainable solutions to global food insecurity and health challenges, as it offers invaluable insights into the transformative potentia…

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Artificial Intelligence in Microbiology

Due to their high predictive and informative potential, machine learning and deep learning have emerged as essential tools to advance microbiome research. This book provides insights and research findings…

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Extremophilic Yeasts

This book presents the latest findings on the biodiversity, adaptation strategies, and biotechnological significance of extremophilic and extremotolerant yeasts. It is a valuable resource for researchers …

lieferbar innerhalb 2-3 Wochen

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Innovative Technologies for Waste Management

This contributed volume offers background and cases that detail technologies and techniques for transforming garbage into valuable goods. The cases here examine developments and challenges in waste manage…

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Aida Meto
Antimicrobial Alternatives Against Resilient Oral Biofilms

As dentistry advances, novel compounds and tools are being developed to maintain oral health and/or treat dental/periodontal infections. Dental caries (tooth decay) requires proper management to avoid thi…

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Soil Bioremediation

This book is presented on bioremediation of soil including different aspects for sustainable development of agriculture, environment etc. Significant attention is being paid to plants and microbes because…

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Microbial Life in the Cryosphere and Its Feedback on Global Change

The cryosphere stands for environments where water appears in a frozen form. It includes permafrost, glaciers, ice sheets, and sea ice and is currently more affected by Global Change than most other regio…

lieferbar innerhalb 2-3 Wochen

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Marine Microbiome and Microbial Bioprospecting

Marine Microbiome and Microbial Bioprospecting: Diversity and Bioactive Potential comprehensively discusses the diversity of microbes present in various marine ecosystems, their bioprospecting potential, …

lieferbar in mind. 4 Wochen

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Fermented Foods in Health and Disease Prevention

Fermented Foods in Health and Disease Prevention, Second Edition examines the significance of fermented foods to public health. The book presents the latest scientific evidence, showing the health-promoti…

lieferbar ab 1.8.2026.

Buch

Melissa B Miller, Andrea M Prinzi, Kyle G Rodino, Peter H Gilligan
Cases in Medical Microbiology and Infectious Diseases

Uniquely practical text teaching the skills needed for the diagnosis of infectious diseases through a case-based approachThe newly revised and updated Fifth Edition of Cases in Medical Microbiology and In…

lieferbar innerhalb 1-2 Wochen

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Didier N Raudeau
Fossilization

There are many books devoted to palaeontology and fossils. However, none have yet dealt with the processes of fossilization, from the formation of the most common fossils to the more exceptional mineraliz…

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Oral Immunology

The oral cavity is a complex environment from an immunological perspective. Chronic exposure of the oral cavity to a plethora of microorganisms and antigens highlights the importance of the role of mucosa…

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Recent Advances in Industrial Biochemistry

Biochemistry is concerned with the chemical processes that occur within living organisms and microorganisms. There have been a number of publications focusing on biochemistry and its use for understanding…

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