Schlagwort Cooking / Wine – alle Bücher, Seite 2

Adam Alexander
The Accidental Seed Heroes

"Across the world, chefs, farmers, plant scientists and backyard growers are doing something extraordinary: they are creating new generations of fruit, vegetables and cereals, all bred specifically t…

lieferbar ab 2.9.2025.

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Andrea Aliseda,
Make It Plant-Based! Mexican

"Whether new to the world of plant-based cooking or already acquainted and looking for easy vegan versions of beloved and inspired dishes, Make It Plant-Based! Mexican shows how easy it is to make pl…

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Toby Amidor
Health Shots

"From an experienced nutritionist and bestselling cookbook author, 50 simple recipes for homemade health-supporting tonics, elixirs, and juice shots to boost immunity, combat inflammation, improve sl…

lieferbar innerhalb 1-2 Wochen

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Andreas Ammer,
Portrait of an Oyster

"Portrait of an Oyster delves beyond the shucked shell to reveal the rich and surprising world of the oyster and the artists, philosophers, explorers, and chefs the mollusk has inspired across the ce…

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Pary Baban
Nandine

NANDINE, meaning 'kitchen' in Kurdish, will introduce the world to the DELIGHTS OF KURDISH FOOD.

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Paola Bacchia
Adriatico

A food journey along Italy's Adriatic coast to discover authentic dishes off the tourist trail.> The food of the Adriatic mirrors the memories and traditions of peoples past and present who have lived …

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Suziana Bachtiar
You Don't Need a Baker

The recipes in this book are designed to make your job as the baker simple and easy. The recipes are perfect for anyone who has a basic kitchen set up, with regular pantry ingredients and who has a desire…

lieferbar innerhalb 2-3 Wochen

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Christine Bailey
Five Weeks to Gut Health

Achieve perfect gut health and optimize your wellbeing with this revolutionary five-week gut healing programme devised by expert nutritionist and chef Christine Bailey.Gut health is crucial for both body …

lieferbar innerhalb 1-2 Wochen

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Charles H. Baker
Jigger, Beaker, & Glass

The only book of drink recipes you will ever need! Loaded with over 400 recipes for exotic alcoholic and non-alcoholic drinks gathered from across the globe, Jigger, Beaker, & Glass is one of the grea…

lieferbar innerhalb 2-3 Wochen

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Delicia Bale
Unprocessed Made Easy

Eat fewer processed foods with these delicious nutritionist-approved recipes Much-loved online recipe writer and registered nutritionist Delicia Bale (@NutritiouslyDelicia) makes reducing the number of u…

lieferbar innerhalb 2-3 Wochen

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Henry Barajas, Cassandra Reeder
The Ultimate '90s Cocktail Playlist

Everybody drink now! Lyrics and Libations mixes booze and music with over 70 cocktails based on all your favorites '90s hits, like "Vogue," "Loser," and "Baby One More Time."

lieferbar innerhalb 1-2 Wochen

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Henry Barajas, Cassandra Reeder
Totally '80s Cocktails

Party on, dudes and dudettes! Mixtapes and Mixers brings together booze and music in over 70 cocktails based on all your favorites '80s hits, like "Thriller," "Take On Me," and "S…

lieferbar innerhalb 1-2 Wochen

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Hinnerk von Bargen, The Culinary Institute of America (Cia)
Street Foods

Street Foods is the first definitive book to explore the medley of global cuisines, cultures, and cooking techniques that are propelling the demand for "world casual" flavors from diners in ever…

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Ghillie Basan
Levantine

A collection of recipes inspired by the vibrant and diverse culture of the Levant, the region of the Middle East that stretches along the shores of the eastern Mediterranean.

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Najmieh Batmanglij
Food of Life

The 40th Anniversary Edition of Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies by Najmieh Batmanglij contains more recipes and more photos. Each recipe has been restructured for m…

lieferbar innerhalb 1-2 Wochen

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Pascal Baudar
Wildcrafted Seeds and Grains

Award-winning author and forager Pascal Baudar presents the first book exclusively dedicated to the identification, preparation, and culinary uses of wild seeds and grains.In his latest book, wild food ex…

lieferbar ab 4.11.2025.

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Sonja Bauer
Artisan Sourdough: Bread and Beyond

Artisan Sourdough: Bread and Beyond invites you to explore the full potential of your sourdough starter with 60 international recipes. From Swedish cinnamon rolls to crispy Italian pizza and even German s…

lieferbar ab 9.9.2025.

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Sonja Bauer
Artisan Sourdough: Bread and Beyond

Artisan Sourdough: Bread and Beyond invites you to explore the full potential of your sourdough starter with 60 international recipes. From Swedish cinnamon rolls to crispy Italian pizza and even German s…

lieferbar ab 9.9.2025.

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Pooja Bavishi
Malai

A celebration of South Asian flavors and ingredients in ice creams and frozen desserts from the founder of Malai, a popular ice cream shop in Brooklyn, New York.

lieferbar innerhalb 1-2 Wochen

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Brad Baych
Primal Cuts

Meat lovers, Rejoice! Master the art of choosing the perfect cuts and creating unforgettable, flavor-packed beef dishes that will wow every timeWith 100 recipes and expert tips!Whether you're a keto or ca…

lieferbar ab 11.11.2025.

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Trefferliste "Cooking / Wine" - alle Bücher