History Of Agriculture – alle Bücher, CDs und LPs, Seite 2 online kaufen

A Cultural History of Plants in the Seventeenth and Eighteenth Centuries

Looks at the history and meanings of plants in the period from 1650-1800, a time of global exploration and the discovery of new species of plants and their potential uses.

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A Cultural History of Plants in the Post-Classical Era

Unravels the cultural history of plants from 500-1400, when ancient uses and meanings of plants were preserved but overlaid with new developments in agriculture, landscapes, medicines, eating habits and a…

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A Cultural History of Plants in the Early Modern Era

Covering the period from 1400 to 1650, this volume looks at how Renaissance learning and exploration irrevocably changed both our botanical knowledge and human impact on plants.

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Jordan D Rosenblum
Forbidden

"From humble biblical origins to virulently antisemitic medieval images of the Judensau to modern debates about whether Impossible Pork is kosher, this book tells the more than 3,000 year-old story of the…

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Luke Manget
Ginseng Diggers

"The harvesting of wild American ginseng (panax quinquefolium), the gnarled, aromatic herb known for its therapeutic and healing properties, is deeply established in North America and has played an especi…

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Willa Hammitt Brown
Gentlemen of the Woods

"The folk hero Paul Bunyan stands astride the story of the upper Midwest-a manly symbol of the labor that cleared the vast north woods for the march of industrialization while somehow also maintaining an …

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Jori Lewis
Slaves for Peanuts

Winner, James Beard Foundation Book Award for Reference, History, and Scholarship Winner, Harriet Tubman Prize "Slaves for Peanuts plumbs a fascinating and disturbing slice of history, shining a light o…

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Patrick Mulford O'Connor
The Political Reconstruction of American Tobacco, 1862-1933

A deeply researched and clearly argued account of the mutual growth of the federal government and the modern tobacco Nearly everything about the United States tobacco economy changed in the generation fo…

lieferbar ab 3.6.2025.

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Patrick Mulford O'Connor
The Political Reconstruction of American Tobacco, 1862-1933

A deeply researched and clearly argued account of the mutual growth of the federal government and the modern tobacco Nearly everything about the United States tobacco economy changed in the generation fo…

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Andrea Freeman
Ruin Their Crops on the Ground

The first and definitive history of the use of food in United States law and politics as a weapon of conquest and control, a Fast Food Nation for the Black Lives Matter era In 1779, to subjugate Indigeno…

lieferbar ab 8.7.2025.

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Anny Gaul
Nile Nightshade

"I thoroughly enjoyed reading this book. It adds a fresh and original dimension to the study of modern Egypt."--Marilyn Booth, author of The Career and Communities of Zaynab Fawwaz: Feminist Thinking in F…

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Sabur& Yoshida,
Diary of a Farmer at the Foot of Mt. Kanpū

On March 13, 1935, in a small village on the craggy Oga Peninsula in northeastern Japan, an industrious vegetable farmer named Yoshida Saburō began writing a one-year chronicle of his life and community, …

lieferbar ab 31.7.2025.

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Taras Grescoe
The Lost Supper

For fans of Michael Pollan and Anthony Bourdain, this “surprising, flavorsome tour of ancient cuisines” (Kirkus STARRED)—from Neolithic bread to ancient Roman fish sauce—reveals why reviving the foods of …

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Donna Yoshitake Wuest
Douglas Lake Ranch

"Explore the rich history of Canada's largest ranch. Douglas Lake is the largest ranch in Canada, encompassing over one million acres of BC's south-central interior, and thousands of people have worked th…

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Cheng Li
Contested Environmentalisms

"The Chinese revolution was a forestry revolution. For decades, tree planting has been at the heart of Chinese environmental endeavors, and forestry is pivotal to its environmentalism and green image more…

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Andrea Freeman
Ruin Their Crops on the Ground

"The first and definitive history of the use of food in American law and politics as a weapon of conquest and control, a Fast Food Nation for the Black Lives Matter era In 1789, to subjugate Indigenous tr…

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Michael Shaikh
The Last Sweet Bite

A powerful and heartwarming exploration of cuisine in conflict zones, highlighting the heroic persistence of people struggling to protect their food culture in the face of war, genocide, and violence. Wa…

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John Connell
The Lambing Season

"A hymn to the rituals of farming life from the bestselling Irish author of The Farmer's Son. For John Connell, the lambing season on his County Longford farm begins in the autumn. In the sheep shed, he s…

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Sonja Trom Eayrs
Dodge County, Incorporated

In this compelling firsthand account, Sonja Trom Eayrs tells the story of one Dodge County family farm in rural Minnesota to expose the abuses wrought by corporate factory farms in terms of pollution, can…

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Aaron Williams
The Last Logging Show

A third-generation Pacific Northwest logger returns to the forests of Haida Gwaii, to witness a way of life in the grip of change. By the time Aaron Williams began learning how to fall a tree, his family…

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