Food – Bücher, CDs, LPs und mehr, Seite 9

Handbook of Plant Based Animal Food Analogs

Ethical, environmental and health-based concerns have driven a remarkable surge in consumer interest in the substitution of animal-based foods with plant-based products. The introduction of a new category…

lieferbar innerhalb 2-3 Wochen

Buch

Circular Bionomics in Food, Wastewater and Bioenergy

Sustainable Economy and Ecotechnology

This book presents a comprehensive, transdisciplinary exploration of how food science, wastewater resource recovery, and bioenergy systems can be strategically integrated within a circular bioeconomy fram…

lieferbar ab 6.9.2026.

Buch

Chloe Lieberman, Natalie Bogwalker
The New Natural Food Garden

Grow an abundance of food with less work and more joy with this comprehensive, practical guide-whether you're a first-time gardener tending a few raised beds or a seasoned grower managing a large field.Le…

lieferbar in mind. 4 Wochen

Buch

The Bloomsbury Handbook of Religion and Food

Bloomsbury Handbooks

This handbook is the first comprehensive volume to feature multi-religious, cross-cultural and multidisciplinary perspectives on the intersections of religion and food. It highlights recent trends and met…

lieferbar innerhalb 2-3 Wochen

Buch

Was essen wir morgen?

Die Zukunft des Essens beginnt jetzt. Im Jahr 2050 leben 10 Milliarden Menschen auf der Erde. Was werden wir essen? Für die Ernährung von morgen sind bereits heute neue Wege in Sicht. Neben Obst, Gemüse, …

lieferbar innerhalb von 3 Tagen

DVD

Debbie Danowski
Images of Health in Food Advertising

Debbie Danowski examines the use of health halos as misleading marketing in the advertising and branding of ultra-processed foods, demonstrating the impacts of messaging on consumer behavior and the healt…

lieferbar ab 3.9.2026.

Buch

Ruchi Gupta
Food Allergies For Dummies, All New Edition

Navigate food allergies with confidenceLiving with food allergies shouldn't mean living in fear. Food Allergies For Dummies puts you back in control with the practical knowledge you need to protect yourse…

lieferbar ab 3.9.2026.

Buch

Slavica Veskovic
Natural Food Preservation: Controlling Loss, Advancing Safety

Controlling food spoilage is critical not only to maintaining public health, but also to minimizing food loss, which in turn has broad impacts on the economy and the environment. Consumers today, concerne…

lieferbar innerhalb 2-3 Wochen

Buch

Abir Chakravorty
Food Engineering Automation with Robotics and AI

Revolutionize food manufacturing with the latest in automating technologyVirtually every area of industry has been transformed by robotics and AI, which have automated production and increased efficiency …

lieferbar in mind. 4 Wochen

Buch

Debbie Johnson
Snowed in at the Comfort Food Cafe

The snow is falling and the hot chocolates are piled high with marshmallows at the Comfort Food Café, and one unexpected visitor is in for a holiday miracle...Meredith Bailey is a woman who doesn't do emo…

lieferbar ab 5.11.2026.

Buch

Eric Schlosser
Fast Food Nation 25th Anniversary Edition

In celebration of its 25th anniversary, and with a new afterword by the author, a new edition of Pulitzer Prize finalist Eric Schlosser's New York Timesbestselling exposé on how America's fast food indust…

lieferbar ab 22.9.2026.

Buch

Nutrigenomics and Food Science: Revolutionizing Personalized Nutrition

This work offers an in-depth exploration of the emerging field of nutrigenomics where cutting-edge science meets personalized health. The association between genes, diet and health outcomes is explored, e…

lieferbar innerhalb 2-3 Wochen

Buch

Nipa Saha
Food Advertising to Children in Australia

Childhood obesity is a global health concern, with food advertising one of its most intensively debated potential causes. Critically examining children's exposure to unhealthy food and drink marketing, on…

lieferbar innerhalb 2-3 Wochen

Buch

Challenges and Trends in Food Safety

Challenges and Trends in Food Safety: Contamination, Public Health, and Control Measures provides a comprehensive review of the most recent available knowledge about microbiological, chemical and physical…

lieferbar ab 1.10.2026.

Buch

African Philosophy and the Politics of Food Systems

The International Library of Environmental, Agricultural and Food Ethics - Band 39

This open access edited volume argues that food systems need to be questioned on ethical and epistemic grounds, and firmly posits African philosophy as a valuable and much-needed source in doing so. It pr…

lieferbar innerhalb 2-3 Wochen

Buch

Emma Chung
Easy Chinese Food Anyone Can Make

ONE OF BBC GOOD FOOD'S TOP 10 COOKBOOKS THIS CHRISTMAS Delicious Chinese dishes you can make at home!From hugely popular online recipe creator Emma Chung @iam.chungry comes this must-have cookbook for any…

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Andy Mckee, Mark Gatter
How to Grow Food in Your Polytunnel

A definitive and easy-to-follow guide to growing crops year-round in your polytunnel.Are you using your polytunnel, also known as high tunnel or hoop house, to its full potential? If so, you'll be harvest…

lieferbar in mind. 4 Wochen

Buch

Shadi Faleel
Easy Indian Food Anyone Can Make

Make your own restaurant-style Indian dishes with these delicious recipes!Recreate your favourite Indian and Sri Lankan dishes at home and discover exciting new authentic favourites with this vibrant coll…

lieferbar ab 23.7.2026.

Buch

Sue Graves,
Nature Matters: Leopard Doesn't Waste Food

Picture book story which offers a gentle introduction to the concept of reducing food waste for young children, perfect for supporting PSHE learning

lieferbar in mind. 4 Wochen

Buch

Susumu Maeya,
The Food Diary of Miss Maid, Band 01

Suzume, eine Maid, die in einem britischen Herrenhaus arbeitet, findet sich nach einem bestimmten Vorfall in einer kleinen Wohnung in einer Ecke Japans wieder. Obwohl sie viele Sorgen hat - ihr erster Aus…

lieferbar ab 15.10.2026.

Buch

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