Food Technology – Bücher, CDs, LPs und mehr, Seite 7

Fermented Foods in Health and Disease Prevention

Fermented Foods in Health and Disease Prevention, Second Edition examines the significance of fermented foods to public health. The book presents the latest scientific evidence, showing the health-promoti…

Mushtaq Ahmad, Nabila, Shah Fahad, Andrea Pieroni

Melissopalynology

Melissopalynology: Bee Flora, Pollen and Honey presents a comprehensive guide to the floral biology of honeybee plants. Critical for developing optimal management techniques for honey bee habitats, as wel…

Lisa M Brefere, Francis T Lynch

The Book of Yields

The Book of Yields: Accuracy in Food Costing and Purchasing is a valuable resource for educating culinary and hospitality students & professionals, that running a business is not just about making the foo…

Plant Secondary Metabolites and Abiotic Stress

This book provides a comprehensive overview of cutting-edge biotechnological approaches for enhancing plant secondary metabolites to address abiotic stress, offering valuable insights into the future of u…

Ellen Mahoney

Food Stars

Food is a great unifying force on Earth. Not only do humans need food to survive, it also gives structure to our days, offers dining and recreational opportunities, provides employment, and speaks to im…

Matthew Chidozie Ogwu, Sylvester Chibueze Izah, Alfredo Augusto Cunha Alves, Suresh Babu

Sustainable Cassava

Sustainable Cassava: Strategies from Production through Waste Management presents viable approaches to promote sustainability in this globally important crop, enabling future generations to benefit. Prese…

Ryan Stoa

Craft Weed, with a New Preface by the Author

How the future of post-legalization marijuana farming can be sustainable, local, and artisanal. What will the marijuana industry look like as legalization spreads? Will corporations sweep in and create B…

The Oxford Handbook of Agricultural History

Agricultural history has enjoyed a rebirth in recent years, in part because the agricultural enterprise promotes economic and cultural connections in an era that has become ever more globally focused, but…

Agriculture Toward Net Zero Emissions

Agriculture Toward Net Zero Emissions explores how agriculture has historically contributed to carbon emissions and then takes the reader forward, offering insights into an integrated approach to reducing…

Bastille

Give Me The Future (180g)

Dystopisch und tanzflächenfreundlich Bastille veröffentlichen 2022 ihr neues, viertes Album. »Give Me The Future« folgt drei Jahre nach »Doom Days«, das nach den beiden Nummer-eins-Alben »Bad Blood« (2013…

Chemometrics

Chemometrics: Data Treatment and Applications demonstrates best practices for treating real-world analytical instrument data and how to apply chemometrics to this data. Rather than focusing on the mathema…

Chris van Tulleken

Ultra-Processed People

It's not you, it's the food. We have entered a new age of eating. For the first time in human history, most of our calories come from an entirely novel set of substances called Ultra-Processed Food. Ther…

Agroecology of Edible Weeds and Non-Crop Plants

Agroecology of Edible Weeds and Non-Crops: Ecology and Socio-Economic Potential of Plant Biodiversity is the first book to move beyond the ethnobotanical aspect of under-utilized non crops to explore how …

Pieter Estersohn

Back to the Land: A New Way of Life in the Country

"For anyone heading to the country, this book is filled with ideas for farmstead living, including countless ways to cultivate nature's bounty, from environmentally sensitive experts and enthusiasts.As a …

Gill Budgell

Food Around the World

Introduce young readers to a variety of countries and cultures through an exploration of food. Food is part of everyday life, but where does it come from? From following the journey from farm to table an…

Edward Lee

Bourbon Land

"In his highly anticipated follow-up to the James Beard Award-winning Buttermilk Graffiti, Edward Lee examines his favorite libation-bourbon-with recipes, essays, history, profiles, distillery tours, and …

Ludwig Narziß, Werner Back, Martina Gastl, Martin Zarnkow

Applied Malting and Brewing Science

The landmark guide to malting and brewing science is available in English for the first time Humans have been producing fermented beverages for at least ten thousand years. Chief among them is beer, which…

Charlie Christian (1916-1942)

The Original Guitar Hero (Blu-Spec CD2)

Die Leute von der Shiloh Ranch Staffel 2 (Extended Edition)

Der mysteriöse Virginian, dessen wirklichen Namen niemand kennt, ist der Vorarbeiter auf der Shiloh Ranch. Er ist ein schweigsamer Kerl, der sich mit der örtlichen Kultur und Technologie erst noch anfreun…