Equity And Access To Food – Bücher, CDs, LPs und mehr, Seite 6

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Landscape - Tourism - Food

Landscape and food - there is hardly a form of tourism that is not oriented towards one or the other (often both). As a result of this close connection, our anthology explores the different facets of thes…

lieferbar innerhalb 2-3 Wochen

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Crystal Schmidt
Freeze Fresh Meal Prep

The answer to the question, "What's for dinner?" is in the freezer! Crystal Schmidt, best-selling author of Freeze Fresh, offers a unique approach to meal prep, with 160 recipes for complete mea…

lieferbar ab 28.4.2026.

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Amber Husain
Tell Me How You Eat

If you are what you eat, what does that make you? Virtuous, cool, immortal? Or deviant, pitiful, ill? Is it useful to make these judgements? Do they help us improve our lives?In a world where it feels as …

lieferbar ab 5.2.2026.

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An Overview of FDA Regulated Products

An Overview of FDA Regulated Products: From Drugs and Cosmetics to Food and Tobacco, Second Edition is fully updated to reflect recent advances in science and technology and new laws and regulations. Brea…

lieferbar in mind. 4 Wochen

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Amber Husain
Tell Me How You Eat

Bustle's Most AnticipatedAn intimate and expansive exploration of how and why we eat, and the relationship between food and empowerment, through the historic feasts and fasts of radicals and tyrants.Inspi…

Erscheint bald

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Oneya Fennell Okuwobi
Who Pays for Diversity?

"Oneya Fennell Okuwobi brilliantly uncovers the hidden costs of diversity initiatives, challenging the superficiality of such programs and the burdens they place on people of color within so-called '…

mind. 3 Monate

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Oneya Fennell Okuwobi
Who Pays for Diversity?

How diversity initiatives harm employees of color by turning them into workplace commodities.Diversity programs are under attack. Should those interested in racial justice fight to keep them, or might the…

mind. 3 Monate

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The Good, The Bad And The Zugly

Misanthropical House (Green Vinyl)

Product Information Misanthropical house is the title of the third album from norwegian Hadeland- hardcore act The Good The Bad and the Zugly. It is recorded by the band themselves at Toproom studio and…

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Blind Rage (Limited Edition Box-Set) (CD + Blu-ray + DVD + 2 Vinyl-Singles)

Das neue ACCEPT-Album »Blind Rage« wurde weltweit in den Medien hoch gelobt. »Blind Rage« wurde im Metal Hammer (Deutschland & Polen) und Rock it (Deutschland) sowie im Burrn Magazin (Japan) zum Album des…

CD, Blu-ray Disc, DVD, 2 Singles 7"

Diana Rice, Arielle Dani Lebovitz
Food Positivity

How to talk to kids about food and bodies-without guilt, shame, or fear.Food Positivity is a compassionate, practical guide that helps parents shift the way they talk about food and bodies-so they can rai…

lieferbar ab 24.2.2026.

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Analytical and Chemometric Tools

Analytical and Chemometric Tools: An up-to-date Tutorial with Practical Applications to Food Security and Safety provides a one-stop tutorial in understanding the tools required for applying chemometrics …

lieferbar ab 1.5.2026.

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Millana Snow
It's All Within You

For fans of How We Heal and Becoming the One, a global wellness leader offers a counterpoint to the modern culture of relying on external therapies and supplements for healing, guiding readers to their ow…

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C. Norman Shealy
Foods That Heal

Comprehensive and fully illustrated throughout, Foods That Heal is the go-to reference for those wanting to nourish their body from the inside out.So much of what we eat affects our general health and wel…

lieferbar ab 15.1.2026.

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Solid Starts
Solid Starts for Babies

Organized by Jenny Best, founder of Solid Starts.

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Solid Starts Inc.
Solid Starts for Babies

The definitive guide to baby-led weaning from the paediatric professionals trusted by millions of parents around the world. Cook for yourself, share with your toddler!Led by a multidisciplinary team of Bo…

lieferbar in mind. 4 Wochen

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Saveshen Pillay
The Next Frontier in SME Ratings

SME credit ratings are one of the most underutilised and misunderstood concepts, though they have the potential to proliferate the ability of SMEs to access funding opportunities via both traditional and …

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Michael Grunwald
We Are Eating the Earth

A groundbreaking piece of reportage concerning our vulnerable food system---and how we will eat in the near future.

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Marion Nestle
What to Eat Now

A thoroughly revised classic, What to Eat Now is a field guide to food shopping in America, and a treatise on how to eat well and deliciously.What to Eat Now is a clear-eyed, no-nonsense guide to the most…

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Nicola Haskins
Eating with a Stoma

In this book, I want to share my journey and offer you some of the tips, tricks, and recipes that have helped me over the last 26 years. While some foods are known to increase the risk of blockages, they …

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Ryan Machalke, Roland Bitterer
Microplastics in the Refrigerator

Plastic is everywhere-in the sea, in the air, in the ground. And, as recent studies show, it is also inside us. When you open the refrigerator, you usually see it right away: plastic wrap, cups, cans, bot…

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