Thema Agrarwissenschaften – alle Bücher, Seite 7

Metal-Oxide-Based Nanomaterials and Their Advanced Environmental Applications

Metal-Oxide-Based Nanomaterials and their Advanced Environmental Applications addresses the application of metal-oxide-based materials in soil, water, and wastewater treatment remediation technologies. Th…

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Microbial Allies

The world struggles with the dual problem of feeding a growing global population and ensuring environmental protection. Yet, current agricultural techniques cannot guarantee food security and environmenta…

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Modern Technology for Sustainable Agriculture

Modern technology for sustainable agriculture is based primarily on three platforms, namely science, innovation and spatial technologies. These are considered as the three pioneer pillars of nation buildi…

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Nano-formulations for Sustainable Agriculture

Nanotechnology in the Life Sciences

Global agricultural production faces various environmental stresses that affect crop growth and development. The response of plants to abiotic stresses and climate change depends on factors such as the ty…

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Nanobiostimulants

The book describes how nanobiostimulants, which are nanoscale materials that can enhance plant growth and productivity, have the potential to revolutionize sustainable agriculture practices. The book cove…

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Nanomaterials in the Soil-Plant Continuum

Nanomaterials in the Plant-Soil Continuum explores the various nanomaterials that are impacting agriculture whether through intentional or unintentional pathways. Providing a concise outlook of NMs in soi…

lieferbar in mind. 4 Wochen

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Nutztierhaltung im Wandel

SDG - Forschung, Konzepte, Lösungsansätze zur Nachhaltigkeit

Regionen mit intensiver Nutztierhaltung befinden sich in einem tiefgreifenden Transformationsprozess. Vor dem Hintergrund des Klimawandels, planetarer Grenzen, geopolitischer Konflikte und Krisen und eine…

lieferbar ab 28.6.2026.

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Optimization Under Uncertainty in Sustainable Agriculture and Agrifood Industry

This book explores optimization under uncertainty and related applications in agriculture, sustainable supply chains and the agrifood industry. Rapid changes in the primary sector are leading to more and …

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Pain and Suffering in Farmed Animals

This unique reference covers a spectrum of livestock species, including those involved in food and fibre production and in research. The renowned team of authors addresses numerous aspects related to the …

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Planning for Equitable Urban Agriculture in the United States

This open access book, building on the legacy of food systems scholar and advocate, Jerome Kaufman, examines the potential and pitfalls of planning for urban agriculture (UA) in the United States, especia…

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Plant Breeding 2050

This book addresses the global issue of food security for the year 2050, when the population is expected to rise to 10 billion people. It is estimated that by year 2025 itself, the number of people experi…

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Plant Flooding

Plant in Challenging Environments - Band 6

The issue of flooding has become a significant challenge on a global scale especially in rain-fed ecosystems, having soils with poor drainage. This significantly diminishes crop yield. Therefore, it is im…

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Plant Microbiome and Biological Control

Sustainability in Plant and Crop Protection - Band 20

This book offers a comprehensive guide to discovering, assessing, and utilizing consortia of beneficial microbes for crop protection and enhanced crop production in the context of climate change. It provi…

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Plant-Microbe Interactions for Environmental and Agricultural Sustainability

This book provides an understanding of the intricate structure of the plant-microbe interface for increasing plant performance in an environmentally sustainable way. Plant microbiomes, often known as the …

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Plantation Crop Wastes: Valorization for Economic Sustainability

Waste as a Resource

Plantation crop residues are a significant waste products of modern horticulture. These residues, derived from numerous plantation crops, such as cocoa, coffee, rubber, tea, areca nuts, palmyra palm, and …

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Precision Agriculture in Field Horticulture

.- Chapter 1. Introduction..- Chapter 2. Soil Sensing and Sampling..- Chapter 3. Positioning, Guidance and Precision Planting..- Chapter 4. Controlled Traffic Farming in Horticultural Systems..- Chapter 5…

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Production Diseases in Farm Animals

This textbook deals comprehensively with livestock production diseases and their prevention in the major species: ruminants, swine, and poultry. It gives an interdisciplinary view on pathophysiology, prop…

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Quantitative Risk Management in Agricultural Business

This open access volume explores the cutting edge of quantitative methods in agricultural risk management and insurance. Composed of insightful articles authored by field experts, focusing on innovation, …

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Recent Advances in Postharvest Technologies, Volume 1

The elapsing time from producer to consumer has significantly increased as a result of food marketing and trade globalization. Consequently, maintaining quality along the food value chain is becoming a si…

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Recent Advances in Postharvest Technologies, Volume 2

The elapsing time from producer to consumer has significantly increased as a result of food marketing and trade globalization. Consequently, maintaining quality along the food value chain is becoming a si…

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