Thema Agrarwissenschaften – alle Bücher, Seite 6

Fungal Additives and Bioactives in Food Processing Industries

Fungal Biology

"Fungal Additives and Bioactives in Food Processing Industries: Challenges and Prospects" provides a comprehensive exploration of fungal bioactives and additives within the realm of food process…

lieferbar innerhalb 2-3 Wochen

Buch

Gender, Power and Politics in Agriculture

This is a open access book. In the agriculture sector, the language of gender integration often ignores the politics and the power dynamics that are central to critical, and feminist, analysis of gender r…

lieferbar innerhalb 2-3 Wochen

Buch

Global Millets Production for a Sustainable Future

Millets have gained widespread global recognition for their role in ensuring food security, advancing sustainable agriculture, and strengthening climate resilience. The United Nations General Assembly (UN…

lieferbar innerhalb 2-3 Wochen

Buch

Green Financing in Emerging Economies

Sustainable Finance

This book discusses the transformative role of green financing in steering the transition towards low-carbon economies. Specifically focusing on small enterprises in emerging and developing countries, the…

lieferbar innerhalb 2-3 Wochen

Buch

Green Nanomaterials

Nanotechnology in the Life Sciences

Since their first appearance, nanoscience and nanotechnology have focused on diverse materials science applications and more recently on agriculture as an emerging research area. New nanomaterials synthes…

lieferbar innerhalb 2-3 Wochen

Buch

Guidelines for Food Waste Prevention and Reduction: Insights from the Fruit and Vegetable Sector

1.How this book emerged: The "Team Up for Less Food Waste" project.- 2.About food waste.- 2.1.What is and what is not fruit and vegetable waste.- 2.2.Food waste impact and statistics.- 3.Causes …

lieferbar innerhalb 2-3 Wochen

Buch

Handbook of Circular Bioeconomy

Natural Resource Management and Policy - Band 61

The book aims to facilitate the development of circular bioeconomy education, research, policy, and engineering practices in global communities to benefit undergraduate and graduate students and professio…

lieferbar in mind. 4 Wochen

Buch

Harnessing AI to Reshape the Future of Agriculture

This book explores the cutting-edge intersection of artificial intelligence, fuzzy logic, and sustainable agriculture. Written in accessible language, this comprehensive volume brings together insights fr…

lieferbar innerhalb 2-3 Wochen

Buch

Harnessing Biotechnology Tools for Product Development

This comprehensive guide that explores the application of biotechnology in creating innovative products across various industries for sustainable development in Nigeria, Africa, and globally. The book del…

lieferbar innerhalb 2-3 Wochen

Buch

Innovations in Agricultural Water Management

Chapter 1: Prospects of agricultural water management.- Chapter 2: Environmental aspects of water management in agriculture.- Chapter 3: Modern Irrigation Methods.- Chapter 4: Precision Agriculture: Navig…

lieferbar innerhalb 2-3 Wochen

Buch

Innovations in Climate Resilient Agriculture

This book discusses how modern technology interacts with agriculture, soil, and plants for the production of robust crops, and emphasises aspects of climate change susceptibility, adaptation, and ameliora…

lieferbar innerhalb 2-3 Wochen

Buch

Innovative Agricultural Technologies

This book highlights the latest advances, innovations, and applications in the field of agricultural technologies engineering, as presented by leading international researchers and engineers at the Innova…

lieferbar innerhalb 2-3 Wochen

Buch

Innovative AI Technologies Driving Sustainable Farming: Strategies for Improving Food Security

This groundbreaking book explores cutting-edge AI applications---from disease detection in crops to yield prediction and food quality classification---empowering farmers, researchers, and policymakers to …

lieferbar innerhalb 2-3 Wochen

Buch

Innovative Methods in Horticultural Crop Improvement

Advances in Plant Breeding Strategies - Band 2

This book focuses on recent advances in biosensors and nanosensors to monitor, manage and improve horticultural crops in terms of plant growth, nutrient deciency, toxicity, diseases, abiotic stress, soil …

lieferbar innerhalb 2-3 Wochen

Buch

Innovative Millet Processing

Millets, being ancient food grains and the first cultivated crop by humans, have once again been garnering global attention. They exhibit a distinctive capacity to flourish in arid environments with minim…

lieferbar innerhalb 2-3 Wochen

Buch

Integrated Improvement of Food Legumes

Grain legumes provide an excellent source of dietary protein, carbohydrates, iron and zinc. Their role in promoting human and soil health, and environmental sustainability, is appreciated by the global sc…

lieferbar innerhalb 2-3 Wochen

Buch

Integrating Indigenous and Scientific Knowledge for Sustainable Food Systems in Africa

This open access book presents a novel approach to food security research (SDG-2 Zero Hunger) by integrating indigenous and scientific knowledge. Through extensive field-based research in Burkina Faso, Gh…

lieferbar innerhalb 2-3 Wochen

Buch

Jaboticaba Berry

Jaboticaba Berry (Plinia spp.), a native fruit from the Brazilian Atlantic Forest, has been associated with several benefits for the prevention or therapy of chronic diseases due to its promising set-up o…

lieferbar innerhalb 2-3 Wochen

Buch

Justus von Liebig

Classic Texts in the Sciences

This book presents the English translation of "Organic Chemistry in Its Application to Agriculture and Physiology", a foundational work by Justus von Liebig (1803-1873), the father of modern agr…

lieferbar innerhalb 2-3 Wochen

Buch

Medicinal Plants from Sub-Saharan Africa

South Africa boasts high biodiversity among its flora and this is associated with many undiscovered medicinal plants with therapeutic potential. To target this untapped resource, the first step is to intr…

lieferbar innerhalb 2-3 Wochen

Buch