Thema Agrarwissenschaften – alle Bücher, Seite 4

Advances in Research on Edible Flowers

Flowers play an important role in human life. Due to their high nutritional and chemoprotective values, the consumption of edible flowers is gaining popularity as a food source and garnish. Consequently, …

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Advances in Research on Potato Production

Advances in Olericulture

Potato (Solanum tuberosum L.) is the world's third-most important food crop and the fourth-most important food crop in India. Potatoes are nutritionally very rich, fat-free and gluten-free, are high in di…

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Advances in Tropical Crop Protection

This book presents research findings on newly discovered pests and diseases that may be impacted by climate change in the tropics; current management techniques including molecular diagnostics, integrated…

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Aerophytic Algae and Cyanobacteria

Aerophytic Algae and Cyanobacteria: Diversity, Ecology, and Biogeography expands our understanding of microalgae and cyanobacteria that colonize air-exposed substrates. These species, often overlooked in …

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Agri-informatics and Eco-friendly Innovations for a Secure Food Future

Food security is a critical global challenge, aiming to provide sufficient and healthy food for all. The United Nations has set Sustainable Development Goals (SDGs) to achieve global prosperity while ensu…

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Agribusiness Innovation and Contextual Evolution, Volume I

Palgrave Intersections of Business and the Sciences, in association with Gnosis Mediterranean Institute for Management Science

Agriculture is the oldest and most traditional of economic sectors, and its business has seen major evolutionary leaps over the past century. Contemporary agribusiness is being influenced and reshaped by …

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Agribusiness Innovation and Contextual Evolution, Volume II

Palgrave Intersections of Business and the Sciences, in association with Gnosis Mediterranean Institute for Management Science

Agriculture is the oldest and most traditional of economic sectors, and its business has seen major leaps in innovation over the past century. Contemporary agribusiness is being influenced and reshaped by…

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Agricultural and Industrial Applications

This volume provides an overview of the current state of the art in agricultural and industrial mycology. It highlights the importance and potential of fungi in these fields.Several topics relate to the c…

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Agricultural Biostimulants for Mitigation of Salt, Drought, and Heat Stress

Agricultural Biostimulants for Mitigation of Salt, Drought, and Heat Stress provides up-to-date information on sustainable strategies to enhance the resilience of agricultural crops under adverse environm…

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Agricultural Extractivism in the Mediterranean Region

This book addresses the connections between food provisioning, natural resource extraction and the exploitation of human labor. Through a series of case studies, it tackles agricultural extractivist regim…

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Agricultural Water Management in Africa

Agricultural Water Management in Africa presents a comprehensive look at the current state of irrigation development and agricultural water management (AWM) practices across Africa and the Global South. G…

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Agriculture and Sustainable Development in Sub-Saharan Africa: Resilience and Recovery Toward Sustainable Futures

Sustainable Development Goals Series

This book, presented in parts, offers a comprehensive and coherent in-depth overview of the state and condition of African agriculture, focusing on Sub-Saharan Africa. Comprising a range of voices of Afri…

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AI in the Middle East for Growth and Business

This book provides a comprehensive analysis of Artificial Intelligence in the Middle East, focusing on its role in the business landscape. It offers a multidisciplinary perspective, integrating technology…

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Artificial Intelligence and Data Sciences for Precision Agriculture

Global human population is increasing rapidly, and it has been estimated to reached 9.7 billion by year 2050. With this massive population growth, the greatest challenge is sustainable food production. Th…

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Australian Mammals

This is a complete guide to the husbandry of all groups of Australian mammals. It covers advances from the last 20 years, including developments in assisted breeding, genetic techniques, updated taxonomy …

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Biodiversity and Genetic Improvement of Herbs and Spices

Advances in Plant Breeding Strategies - Band 8

The herbs and spices plants have immensely benefited humankind since ancient times for therapeutic, cosmetic, and nutritional properties. The wealth of information on genetic resources, breeding, conserva…

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Biodiversity and Genetic Improvement of Medicinal and Aromatic Plants II

Advances in Plant Breeding Strategies - Band 10

The medicinal and aromatic plants have immensely benefited humankind since ancient times for therapeutic, cosmetic, and nutritional properties. The wealth of information on genetic resources, breeding, co…

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Biodiversity in Agri-Food Systems

The global agri-food system faces critical challenges from climate change, evolving consumer demands, sustainability needs, and economic uncertainties. This book gathers diverse studies addressing food se…

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Biodiversity Management and Domestication in the Neotropics

Biodiversity management comprises a broad spectrum of interactions between humans and different groups of organisms, plants, animals, macroscopic fungi, and microorganisms at populations and ecosystems le…

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Breeding Zinc Crops for Better Human Health

This open access book discusses Micronutrient Malnutrition (MM) is a major obstacle to the development of human resources in developing nations in Asia and Africa and has been identified as a public healt…

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